Curry sauce
Packaged product Soupes et sauces Supervalu
Curry sauce contains 426 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 107 kcal.
Roughly 61 % of its calories come from carbohydrates, with 38 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 6,9 g | 35 % |
| Sodium L | 2 440 mg | 106 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 32 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 61 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars32 gin the top quarter of soupes et sauces (median 4 g)
- Fat17 gabove the median for soupes et sauces (median 4,2 g)
- Saturated fat6,9 gin the top quarter of soupes et sauces (median 0,5 g)
- Sodium2 440 mgin the top quarter of soupes et sauces (median 613 mg)
- Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Supervalu
- Barcode
- 5099839594465
- Quantity
- 250 g
- Label serving
- 1 serving (25 g)
- Category
- produits alimentaires
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pried Curry Carbonate, Iron, Niacin (B3), Thiamin (B1)], Vegetable Oils (Palm Oil, Rapeseed Oil, Palm Kernel Oil), Curry Powder (11%) (Coriander, Turmeric, Cumin Ginger, Cassia, Fenugreek, Chilli, Clove, Salt, Fennel, Black Pepper, Gorlic Powder, Mustard Flour), Tomato Powder, Maltodextrin, Salt, Flovounings (contains Celery), Emulsifier (Mono - and Diglycerides of Fotty Acids). Flavour Enhancers (Monosodium Glutamate, Sodium 5 - Ribonucleodites), Citric Acid. Coiour (Ammonia Caramel), Soya Flour, Whey Protein (Milk). Allergy Advice: For allergenscluding cereals containing gluten, see highlighted ingredients. ation
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesSelHuile de palmeHuile de colza (canola)Cinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aioli 7 Burger Liebe | 426 | 0,3 g | 5,9 g | 44,5 g |
| Pesto Rosso Sarf | 426 | 3,7 g | 12,1 g | 41,4 g |
| Pesto breton La Marmite Bretonne | 426 | 2,1 g | 6 g | 43 g |
| Salsa Rosa Ybarra | 426 | 1,4 g | 13 g | 41 g |
| Vegan mayonesa con cúrcuma vivibio | 426 | 2,6 g | 18 g | 40 g |
| Salsa Pesto Genovese delicious & sons | 426 | 3,5 g | 1,7 g | 42 g |
| Pesto rosso Todis | 426 | 3,8 g | 3,6 g | 43,2 g |
| Sauce TUCHE Colona | 426 | 0,8 g | 15,8 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curry sauce?
100 g of Curry sauce has 426 kcal. Serving, 1 serving, 25 g (25 g): about 107 kcal.
How much protein is in Curry sauce?
Curry sauce contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,33 g in serving, 1 serving, 25 g (25 g). About 1 % of its calories come from protein.
How many carbs are in Curry sauce?
Curry sauce has 62 g of total carbohydrates per 100 g, including 0,5 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curry sauce?
Curry sauce contains 17 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
How much sodium is in Curry sauce?
100 g contains 2 440 mg of sodium, 106 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099839594465. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.