Crunchie
Packaged product Sucres et desserts Cadbury
Crunchie contains 500 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 75 kcal.
Roughly 68 % of its calories come from carbohydrates, with 30 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (517 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 15,3 g | 20 % |
| Saturated fat L | 9,3 g | 47 % |
| Sodium L | 313 mg | 14 % |
| Total carbohydrates L | 78 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 67,3 g | |
| Added sugars L | 72,2 g | 144 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 68 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of sucres et desserts (median 6,4 g)
- Sugars67,3 gin the top quarter of sucres et desserts (median 49 g)
- Fat15,3 gin the lowest quarter of sucres et desserts (median 29,3 g)
- Saturated fat9,3 gin the lowest quarter of sucres et desserts (median 16,9 g)
- Sodium313 mgin the top quarter of sucres et desserts (median 97,4 mg)
- Protein per 100 kcal0,49 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 9300617042549
- Quantity
- 180 g
- Label serving
- 1 portion (15 g)
- Category
- Barres de chocolat en conserve
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, glucose syrup, milk solids, cocoa butter, cocoa mass, raising agent (500), emulsifiers (soy lecithin, 476), hydrolysed milk protein, flavours. milk chocolate contains cocoa solids 26%, milk solids 23%. allergen statement: contains milk and soy. may contain traces of wheat, peanuts and tree nuts. made in australia from imported and local ingredients this pack is for retail sale intact
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreLaitSirop de glucoseBeurre de cacao
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|---|---|---|---|---|
| Milk Chocolate & Caramel Promises Dove | 500 | 6,3 g | 59,4 g | 28,1 g |
| Rocky Fox's | 500 | 6,7 g | 63,6 g | 23,5 g |
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| Barre De Chocolat Aero (grand Format) Nestlé | 500 | 7 g | 60 g | 29 g |
| Reese’s Oreo The Hershey Compsny | 500 | 10 g | 60 g | 27,5 g |
| Twix Basket Twix | 500 | 3,3 g | 70 g | 23,3 g |
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| Japp Peanut Marabou | 500 | 9 g | 57 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunchie?
100 g of Crunchie has 500 kcal. Serving, 1 portion, 15 g (15 g): about 75 kcal.
How much protein is in Crunchie?
Crunchie contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,37 g in serving, 1 portion, 15 g (15 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,4 g).
How many carbs are in Crunchie?
Crunchie has 78 g of total carbohydrates per 100 g, including 67,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunchie?
Crunchie contains 15,3 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).
How much sodium is in Crunchie?
100 g contains 313 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300617042549. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.