Crostata all'albicocca

Packaged product Sucres et desserts Carrefour

Crostata all'albicocca contains 394 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (390 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crostata all'albicocca by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
394kcal per 100 g
5,4 gprotein
65 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 12 g 15 %
Saturated fat L 1,5 g 8 %
Sodium L 140 mg 6 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 2 g 7 %
Total sugars L 35 g
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 67 %Fat: 28 %394kcal / 100 g
  • Protein 6 %
  • Carbohydrates 67 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gabove the median for sucres et desserts (median 4,6 g)
  • Fiber2 gabove the median for sucres et desserts (median 1,9 g)
  • Sugars35 gabove the median for sucres et desserts (median 34,2 g)
  • Saturated fat1,5 gin the lowest quarter of sucres et desserts (median 7,1 g)
  • Sodium140 mgabove the median for sucres et desserts (median 108 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
8012666011995
Category
Crostata
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crostata con confettura di albicocca Lidl 394 5,5 g 65 g 12 g
Crostata di albicocca Leader Price 394 5,4 g 65 g 12 g
Crostata di farro integrale Gecchele 394 8,9 g 61,3 g 11,9 g
Crostata fresca alle albicocche Esselunga 395 4,1 g 64,9 g 12,9 g
Crostata con Confettura di Albicocche Eurospin 392 4,8 g 63 g 13 g
Crostatella all’albicocca Unes 397 5,3 g 66 g 12 g
Crostata alla ciliegia Selex 397 5,7 g 67 g 11 g
Crostata gusto ace Falcone 397 4,4 g 68,4 g 11,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crostata all'albicocca?

100 g of Crostata all'albicocca has 394 kcal.

How much protein is in Crostata all'albicocca?

Crostata all'albicocca contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,6 g).

How many carbs are in Crostata all'albicocca?

Crostata all'albicocca has 65 g of total carbohydrates per 100 g, including 2 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crostata all'albicocca?

Crostata all'albicocca contains 12 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Crostata all'albicocca?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8012666011995. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.