Croissant

Packaged product Sucres et desserts Pasquier

Croissant contains 162 kcal per 100 g. A serving, 40.0 g (40 g) provides about 65 kcal.

Roughly 46 % of its calories come from carbohydrates, with 46 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 413 kcal per 100 g across 667 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant by Pasquier, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
162kcal per 100 g
3,3 gprotein
19 gcarbohydrates
8,4 gfat
65kcal in serving, 40.0 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 8,4 g 11 %
Saturated fat L 4,8 g 24 %
Sodium not reported
Total carbohydrates L 19 g 7 %
Dietary fiber L 1,1 g 4 %
Total sugars L 3,8 g
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 46 %Fat: 46 %162kcal / 100 g
  • Protein 8 %
  • Carbohydrates 46 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gin the lowest quarter of sucres et desserts (median 6,9 g)
  • Fiber1,1 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars3,8 gin the lowest quarter of sucres et desserts (median 14 g)
  • Fat8,4 gin the lowest quarter of sucres et desserts (median 21,1 g)
  • Saturated fat4,8 gin the lowest quarter of sucres et desserts (median 10,8 g)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pasquier
Barcode
3636540000339
Label serving
40.0 g
Category
Croisants

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Croissant Eliges 144 2 g 14 g 8,4 g
Croissant all'albicocca senza latte e uova aggiunti Eurospin 183 6,2 g 23 g 7,2 g
Croissant con farcitura di ciliegia Giovanni Cova & C. 186 2,5 g 25 g 8,3 g
Cornetti Crema Pasticcera imp Dais 188 3 g 23 g 9 g
Buon essere Bauli 200 3,5 g 27 g 8,6 g
Mini Croissant 8pk Woolworths 119 2,5 g 11 g 7,2 g
Croissants Gloria 116 2,1 g 16 g 4,9 g
Croissant Leclerc 212 3,9 g 21,5 g 11,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Croissant?

100 g of Croissant has 162 kcal. Serving, 40.0 g (40 g): about 65 kcal.

How much protein is in Croissant?

Croissant contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1,3 g in serving, 40.0 g (40 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,9 g).

How many carbs are in Croissant?

Croissant has 19 g of total carbohydrates per 100 g, including 1,1 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant?

Croissant contains 8,4 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3636540000339. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.