Cremissimo
Packaged product Soupes et sauces Bertolli
Cremissimo contains 171 kcal per 100 g. A serving, 100 g (100 g) provides about 171 kcal.
Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gbelow the median for soupes et sauces (median 1,3 g)
- Sugars40 gin the top quarter of soupes et sauces (median 4 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 4,2 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sodium0 mgin the lowest quarter of soupes et sauces (median 613 mg)
- Protein per 100 kcal0,35 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bertolli
- Barcode
- 8000850501919
- Quantity
- 260g
- Label serving
- 100 g
- Category
- produits alimentaires
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rektifiziertes Traubenmostkonzentrat*, Aceto Balsamico Modena IGP 38% (Weinessig, konzentrierter Traubenmost, Farbstoff: Ammonsulfit-Zuckerkulör), Weißweinessig*, modifizierte Maisstärke, Farbstoff: Ammonsulfit-Zuckerkulör, Verdickungsmittel: Xanthan (* ENTHALT SULFITE)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Pecan Wood Smooked Barbecue Sauce Target | 171 | 0 g | 28,6 g | 5,7 g |
| Italian dressing Saladinettes | 171 | 0,8 g | 3,7 g | 17 g |
| Moutarde de Dijon Bioster | 171 | 7,9 g | 11 g | 10,6 g |
| Coffee bbq sauce Sugarfire Smoke House | 171 | 0 g | 40 g | 0 g |
| Dijon mustard Urtekram | 171 | 7,9 g | 11 g | 11 g |
| Moutarde de Dijon bio La Cigale Provencale | 171 | 8,4 g | 5,3 g | 13 g |
| Moutarde de dijon Bister | 171 | 7,8 g | 11 g | 10,6 g |
| Moutarde bio-gourmet | 171 | 7,9 g | 11 g | 10,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cremissimo?
100 g of Cremissimo has 171 kcal. Serving, 100 g (100 g): about 171 kcal.
How much protein is in Cremissimo?
Cremissimo contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,6 g in serving, 100 g (100 g). About 1 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Cremissimo?
Cremissimo has 42 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cremissimo?
Cremissimo contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Cremissimo?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000850501919. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.