Crème Provençale à la Volaille

Packaged product Soupes et sauces Maggi

Crème Provençale à la Volaille contains 28 kcal per 100 g. A serving, 250 ml (250 g) provides about 70 kcal.

Roughly 72 % of its calories come from carbohydrates, with 15 % from protein and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 45 kcal per 100 g across 697 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème Provençale à la Volaille by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
28kcal per 100 g
1 gprotein
4,9 gcarbohydrates
0,4 gfat
70kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 27,8 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,2 g 1 %
Sodium L 280 mg 12 %
Total carbohydrates L 4,9 g 2 %
Dietary fiber L 0,3 g 1 %
Total sugars L 1 g
Added sugars L 0,38 g 0,8 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 72 %Fat: 13 %28kcal / 100 g
  • Protein 15 %
  • Carbohydrates 72 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gbelow the median for soupes et sauces (median 1,2 g)
  • Fiber0,3 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sugars1 gbelow the median for soupes et sauces (median 1,4 g)
  • Fat0,4 gin the lowest quarter of soupes et sauces (median 1,5 g)
  • Saturated fat0,2 gbelow the median for soupes et sauces (median 0,5 g)
  • Sodium280 mgin the lowest quarter of soupes et sauces (median 360 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
7613034363442
Quantity
59 g
Label serving
250 ml
Category
Soupes déshydratées
Packaging
bag
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vermicelles 44% (semoule de _blé_ dur), farine de _blé_, fécule de pomme de terre,légumes 9.6% : tomates 7.5%, oignon, poivron rouge, sel, volaille 3.4%, graisse de poulet, extrait de poulet 1.2%, _crème_ en poudre 2% (_lait_), exhausteurs de goût : glutamate monosodique, inosinate disodique et guanylate disodique, extraits naturels de paprika et de poivre, arômes (_soja_, _blé_), sucre, jaune d'_oeuf_, jus de betterave rouge concentré, ail, herbes provençales : origan, basilic, thym, laurier, persil, curcuma, stabilisant : polyphosphates, antioxydant : extrait de romarin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)OignonSelCrèmeSucreOeufAileTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème Provençale à la Volaille?

100 g of Crème Provençale à la Volaille has 28 kcal. Serving, 250 ml (250 g): about 70 kcal.

How much protein is in Crème Provençale à la Volaille?

Crème Provençale à la Volaille contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,5 g in serving, 250 ml (250 g). About 15 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,2 g).

How many carbs are in Crème Provençale à la Volaille?

Crème Provençale à la Volaille has 4,9 g of total carbohydrates per 100 g, including 0,3 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème Provençale à la Volaille?

Crème Provençale à la Volaille contains 0,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Crème Provençale à la Volaille?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613034363442. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.