Creme hazelnut

Packaged product Sucres et desserts Milka

Creme hazelnut contains 556 kcal per 100 g. A serving, 100.0 g (100 g) provides about 556 kcal.

Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (554 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Creme hazelnut by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
556kcal per 100 g
6 gprotein
55 gcarbohydrates
34 gfat
556kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 34 g 44 %
Saturated fat L 20 g 100 %
Sodium L 104 mg 5 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 1,7 g 6 %
Total sugars L 54 g
Added sugars L 55,2 g 110 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 40 %Fat: 56 %556kcal / 100 g
  • Protein 4 %
  • Carbohydrates 40 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for sucres et desserts (median 6,2 g)
  • Fiber1,7 gabove the median for sucres et desserts (median 1,6 g)
  • Sugars54 gin the top quarter of sucres et desserts (median 50 g)
  • Fat34 gbelow the median for sucres et desserts (median 34,5 g)
  • Saturated fat20 gabove the median for sucres et desserts (median 19 g)
  • Sodium104 mgabove the median for sucres et desserts (median 84 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Milka
Barcode
7622202013188
Quantity
85 g
Label serving
100.0 g
Category
Chocolats de lait remplis
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, cocoa butter, vegetable fats (palm kernel, palm), skimmed MILK powder, whey powder (from MILK), cocoa mass, HAZELNUT paste (5%), MILK fat, emulsifiers (SOYA lecithins, E476), flavourings. Milk solids: 18 % minimum in the Alpine milk chocolate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoNoisettesLaitHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creme hazelnut?

100 g of Creme hazelnut has 556 kcal. Serving, 100.0 g (100 g): about 556 kcal.

How much protein is in Creme hazelnut?

Creme hazelnut contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in serving, 100.0 g (100 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,2 g).

How many carbs are in Creme hazelnut?

Creme hazelnut has 55 g of total carbohydrates per 100 g, including 1,7 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creme hazelnut?

Creme hazelnut contains 34 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

How much sodium is in Creme hazelnut?

100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622202013188. License: ODbL 1.0 (Open Food Facts). Source record dated 15 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.