Crème glacée menthe

Packaged product Sucres et desserts Metro

Crème glacée menthe contains 204 kcal per 100 g. A serving, 50 g (50 g) provides about 102 kcal.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème glacée menthe by Metro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
204kcal per 100 g
2,1 gprotein
26,6 gcarbohydrates
9,8 gfat
102kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 204 kcal
Total fat L 9,8 g 13 %
Saturated fat L 6,4 g 32 %
Sodium L 40 mg 2 %
Total carbohydrates L 26,6 g 10 %
Dietary fiber not reported
Total sugars L 22,5 g
Added sugars L 11,6 g 23 %
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 52 %Fat: 43 %204kcal / 100 g
  • Protein 4 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Metro
Barcode
3439496402871
Quantity
1250 g - 2500 ml
Label serving
50 g
Category
Mint ice cream tubs
Packaging
Plastic,Tray
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème glacée à la menthe 94% : _lait_ entier 26,3%, eau, _crème_, sucre, sirop de glucose-fructose, sirop de glucose, _lactose_ et protéines de _lait_, émulsifiant : E471, gélifiants : E410 et E412, arôme naturel de menthe, colorant : El 41. Copeaux de chocolat 6% : pâte de cacao, sucre, beurre de cacao, matière grasse laitière anhydre, émulsifiant : lécithine de _soja_, arôme naturel vanille. Pourcentages exprimés sur l'ensemble du produit.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeSucreSirop de glucoseBeurre de cacaoLait

Similar products

FoodCaloriesProteinCarbsFat
Glace menthe chocolat Marque Repère 201 2,1 g 30 g 7,9 g
artiste glacier menthe fraiche artiste glacier 200 4,1 g 23,4 g 10 g
Menthe & Eclats De Chocolats Thiriet 196 3,2 g 27 g 8,2 g
Fou de menthe Picard 190 2,1 g 29 g 7,4 g
Glace Menthe avec copeaux de chocolat Thiriet 228 3,8 g 28 g 11 g
Menthe Feuilles Terre Adélice 110 2,5 g 16 g 3,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème glacée menthe?

100 g of Crème glacée menthe has 204 kcal. Serving, 50 g (50 g): about 102 kcal.

How much protein is in Crème glacée menthe?

Crème glacée menthe contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,1 g in serving, 50 g (50 g). About 4 % of its calories come from protein.

How many carbs are in Crème glacée menthe?

Crème glacée menthe has 26,6 g of total carbohydrates per 100 g, including 22,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème glacée menthe?

Crème glacée menthe contains 9,8 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

How much sodium is in Crème glacée menthe?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3439496402871. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.