Crème de Fagotin

Packaged product Produits laitiers et oeufs Maredsous

Crème de Fagotin contains 255 kcal per 100 g.

Roughly 80 % of its calories come from fat, with 17 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (246 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème de Fagotin by Maredsous, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
255kcal per 100 g
10,5 gprotein
2,5 gcarbohydrates
22,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 22,5 g 29 %
Saturated fat L 15 g 75 %
Sodium L 920 mg 40 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber not reported
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 10,5 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 4 %Fat: 80 %255kcal / 100 g
  • Protein 17 %
  • Carbohydrates 4 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,5 gabove the median for produits laitiers et oeufs (median 8 g)
  • Sugars2,5 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat22,5 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat15 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium920 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maredsous
Barcode
3073781001273
Quantity
200 g
Category
Fromages double crème
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait écrémé réhydraté, fromages, beurre, sels de fonte: E339, E452, E330, protéines de lait, arôme, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitBeurreSel

Frequently asked questions

How many calories are in Crème de Fagotin?

100 g of Crème de Fagotin has 255 kcal.

Is Crème de Fagotin high in protein?

Crème de Fagotin contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Crème de Fagotin?

Crème de Fagotin has 2,5 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème de Fagotin?

Crème de Fagotin contains 22,5 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Crème de Fagotin?

100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3073781001273. License: ODbL 1.0 (Open Food Facts). Source record dated 19 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.