Cream de riz

Packaged product Produits laitiers et oeufs Eiyolab

Cream de riz contains 173 kcal per 100 g. A serving, 50.0 g (50 g) provides about 87 kcal.

Roughly 75 % of its calories come from carbohydrates, with 13 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream de riz by Eiyolab, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
5,1 gprotein
32 gcarbohydrates
2,4 gfat
87kcal in serving, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 2,4 g 3 %
Saturated fat L 1,4 g 7 %
Sodium not reported
Total carbohydrates L 32 g 12 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,06 g
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 75 %Fat: 13 %173kcal / 100 g
  • Protein 12 %
  • Carbohydrates 75 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Fiber0,5 gbelow the median for produits laitiers et oeufs (median 0,6 g)
  • Sugars0,06 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat2,4 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat1,4 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eiyolab
Barcode
3760377510904
Label serving
50.0 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream de riz?

100 g of Cream de riz has 173 kcal. Serving, 50.0 g (50 g): about 87 kcal.

How much protein is in Cream de riz?

Cream de riz contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,6 g in serving, 50.0 g (50 g). About 12 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Cream de riz?

Cream de riz has 32 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,06 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream de riz?

Cream de riz contains 2,4 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760377510904. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.