Cream Crackers
Packaged product Pain et produits cuits au four Value
Cream Crackers contains 449 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 90 kcal.
Roughly 66 % of its calories come from carbohydrates, with 24 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 449 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 73,5 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,5 g | |
| Protein L | 10,5 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 66 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,5 gin the top quarter of pain et produits cuits au four (median 8 g)
- Sugars2,5 gbelow the median for pain et produits cuits au four (median 3,9 g)
- Fat12 gabove the median for pain et produits cuits au four (median 7 g)
- Saturated fat6 gin the top quarter of pain et produits cuits au four (median 1,6 g)
- Sodium520 mgabove the median for pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Value
- Barcode
- 9415077152308
- Label serving
- 1 portion (20 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Savoury Rice Crackers New World | 449 | 5,8 g | 57,6 g | 21,4 g |
| Sea Salt & Chilli Crackers Tesco Free From | 449 | 7,2 g | 66,7 g | 14,5 g |
| 25 protein sport Frollini con avena Nattùra | 450 | 24,5 g | 38,1 g | 20,4 g |
| Frollini ai cereali croccanti Iper | 449 | 6,4 g | 69 g | 15 g |
| Cranberry & Rolled oat Crumbles Cartwright & Butler | 449 | 4,1 g | 61,4 g | 21,1 g |
| Rollos de naranja artesanos mi niño | 449 | 1,4 g | 73 g | 17 g |
| Belgian butter waffle Jules Destrooper | 449 | 5,5 g | 55 g | 23 g |
| Frollino integrale Bongriss | 449 | 10,1 g | 63,9 g | 22,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream Crackers?
100 g of Cream Crackers has 449 kcal. Serving, 1 portion, 20 g (20 g): about 90 kcal.
Is Cream Crackers high in protein?
Cream Crackers contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value), or 2,1 g in serving, 1 portion, 20 g (20 g). About 9 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).
How many carbs are in Cream Crackers?
Cream Crackers has 73,5 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cream Crackers?
Cream Crackers contains 12 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Cream Crackers?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415077152308. License: ODbL 1.0 (Open Food Facts). Source record dated 22 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.