Cream Crackers
Packaged product Pan y productos horneados Value
Cream Crackers contains 449 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 90 kcal.
Roughly 66% of its calories come from carbohydrates, with 24% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 449 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 73,5 g | 27% |
| Dietary fiber | not reported | |
| Total sugars L | 2,5 g | |
| Protein L | 10,5 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 66%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,5 gin the top quarter of pan y productos horneados (median 8 g)
- Sugars2,5 gbelow the median for pan y productos horneados (median 3,9 g)
- Fat12 gabove the median for pan y productos horneados (median 7 g)
- Saturated fat6 gin the top quarter of pan y productos horneados (median 1,6 g)
- Sodium520 mgabove the median for pan y productos horneados (median 409 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Value
- Barcode
- 9415077152308
- Label serving
- 1 portion (20 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Savoury Rice Crackers New World | 449 | 5,8 g | 57,6 g | 21,4 g |
| Sea Salt & Chilli Crackers Tesco Free From | 449 | 7,2 g | 66,7 g | 14,5 g |
| 25 protein sport Frollini con avena Nattùra | 450 | 24,5 g | 38,1 g | 20,4 g |
| Frollini ai cereali croccanti Iper | 449 | 6,4 g | 69 g | 15 g |
| Cranberry & Rolled oat Crumbles Cartwright & Butler | 449 | 4,1 g | 61,4 g | 21,1 g |
| Rollos de naranja artesanos mi niño | 449 | 1,4 g | 73 g | 17 g |
| Belgian butter waffle Jules Destrooper | 449 | 5,5 g | 55 g | 23 g |
| Frollino integrale Bongriss | 449 | 10,1 g | 63,9 g | 22,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream Crackers?
100 g of Cream Crackers has 449 kcal. Serving, 1 portion, 20 g (20 g): about 90 kcal.
Is Cream Crackers high in protein?
Cream Crackers contains 10,5 g of protein per 100 g (21% of the 50 g Daily Value), or 2,1 g in serving, 1 portion, 20 g (20 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).
How many carbs are in Cream Crackers?
Cream Crackers has 73,5 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cream Crackers?
Cream Crackers contains 12 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
How much sodium is in Cream Crackers?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415077152308. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.