Cornet vanille

Packaged product Légumes Free form

Cornet vanille contains 289 kcal per 100 g. A serving, 76 g (76 g) provides about 220 kcal.

Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cornet vanille by Free form, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
289kcal per 100 g
3,9 gprotein
34 gcarbohydrates
15 gfat
220kcal in serving, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 15 g 19 %
Saturated fat L 7,4 g 37 %
Sodium L 51 mg 2 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 1,2 g 4 %
Total sugars L 21 g
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 47 %Fat: 47 %289kcal / 100 g
  • Protein 5 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gabove the median for légumes (median 2,5 g)
  • Fiber1,2 gbelow the median for légumes (median 2 g)
  • Sugars21 gin the top quarter of légumes (median 2,1 g)
  • Fat15 gin the top quarter of légumes (median 5,4 g)
  • Saturated fat7,4 gin the top quarter of légumes (median 1,1 g)
  • Sodium51 mgin the lowest quarter of légumes (median 338 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Free form
Barcode
7627535303883
Label serving
76 g
Category
Légumes

Ingredients

Ingredients not reported.

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Pitted Kalamata Olives Penfield Olives 289 1,8 g 4 g 30 g
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Bare greens Bare Blends 289 31,4 g 44,3 g 0 g
Mini corn dogs Foster Farms 289 9,2 g 25 g 17,1 g
Corn Dogs Best Choice 289 7,9 g 31,6 g 14,5 g
Oliven- Pfeffer Antipasti Creme Wonnemeyer 289 5,2 g 6,9 g 27 g
Green Detox diet radisson 289 37,2 g 15,4 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cornet vanille?

100 g of Cornet vanille has 289 kcal. Serving, 76 g (76 g): about 220 kcal.

How much protein is in Cornet vanille?

Cornet vanille contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 76 g (76 g). About 5 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,5 g).

How many carbs are in Cornet vanille?

Cornet vanille has 34 g of total carbohydrates per 100 g, including 1,2 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cornet vanille?

Cornet vanille contains 15 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).

How much sodium is in Cornet vanille?

100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7627535303883. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.