Corned Beef

Packaged product Viande Thrive

Corned Beef contains 118 kcal per 100 g. A serving, 1 portion, 340 g (340 g) provides about 401 kcal.

Roughly 62 % of its calories come from fat, with 32 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 202 kcal per 100 g across 39 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corned Beef by Thrive, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
9,4 gprotein
1,7 gcarbohydrates
7,9 gfat
401kcal in serving, 1 portion, 340 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 7,9 g 10 %
Saturated fat L 3,5 g 17 %
Sodium L 338 mg 15 %
Total carbohydrates L 1,7 g 0,6 %
Dietary fiber L 0,41 g 1 %
Total sugars L 0,97 g
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 6 %Fat: 62 %118kcal / 100 g
  • Protein 32 %
  • Carbohydrates 6 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gin the lowest quarter of viande (median 17,7 g)
  • Fiber0,41 gabove the median for viande (median 0 g)
  • Sugars0,97 gbelow the median for viande (median 1 g)
  • Fat7,9 gbelow the median for viande (median 8,6 g)
  • Saturated fat3,5 gabove the median for viande (median 3,2 g)
  • Sodium338 mgbelow the median for viande (median 350 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thrive
Barcode
9323450011275
Label serving
1 portion (340 g)
Category
Viande

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Bacon de Dinde Fumé Réghalal 118 26 g 2,1 g 0,5 g
Sticky Soy & Ginger Beef Karri 118 8,4 g 16,9 g 1,8 g
Porketta Coles 118 22,6 g 1,4 g 2,3 g
Canadian bacon Habbersett 118 19,6 g 2 g 2,9 g
Crumbed ham Tesco 118 21,7 g 1,7 g 2,6 g
Hickory Smoked Ham Kentucky Legend 118 17,6 g 2,4 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corned Beef?

100 g of Corned Beef has 118 kcal. Serving, 1 portion, 340 g (340 g): about 401 kcal.

How much protein is in Corned Beef?

Corned Beef contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 32 g in serving, 1 portion, 340 g (340 g). About 32 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,7 g).

How many carbs are in Corned Beef?

Corned Beef has 1,7 g of total carbohydrates per 100 g, including 0,41 g of fiber and 0,97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corned Beef?

Corned Beef contains 7,9 g of fat per 100 g, of which 3,5 g is saturated (17 % of the Daily Value).

How much sodium is in Corned Beef?

100 g contains 338 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9323450011275. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mai 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.