Cooking cream 15%

Packaged product Produits laitiers et oeufs Quebon

Cooking cream 15% contains 119 kcal per 100 g. A serving, 1 box, 200 ml (200 g) provides about 238 kcal.

Roughly 75 % of its calories come from fat, with 14 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

119kcal per 100 g
3,2 gprotein
4,3 gcarbohydrates
10 gfat
238kcal in serving, 1 box, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 119 kcal
Total fat L 10 g 13 %
Saturated fat L 5,9 g 30 %
Cholesterol L 5 mg 2 %
Sodium L 39 mg 2 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber not reported
Total sugars L 4,3 g
Protein L 3,2 g 6 %
Calcium L 20 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 14 %Fat: 75 %119kcal / 100 g
  • Protein 11 %
  • Carbohydrates 14 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Sugars4,3 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Saturated fat5,9 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium39 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Quebon
Barcode
0055872660555
Label serving
1 box (200 ml)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooking cream 15%?

100 g of Cooking cream 15% has 119 kcal. Serving, 1 box, 200 ml (200 g): about 238 kcal.

How much protein is in Cooking cream 15%?

Cooking cream 15% contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 6,4 g in serving, 1 box, 200 ml (200 g). About 11 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Cooking cream 15%?

Cooking cream 15% has 4,3 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooking cream 15%?

Cooking cream 15% contains 10 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

How much sodium is in Cooking cream 15%?

100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055872660555. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.