Cookie Plant Based Chocolate
Packaged product Sucres et desserts Dairy Fine
Cookie Plant Based Chocolate contains 522 kcal per 100 g. A serving, 0.25 bar, 25 g (25 g) provides about 131 kcal.
Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 522 kcal | |
| Total fat L | 29,2 g | 37 % |
| Saturated fat L | 15,9 g | 80 % |
| Sodium L | 138 mg | 6 % |
| Total carbohydrates L | 55,2 g | 20 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 47,4 g | |
| Added sugars L | 47,5 g | 95 % |
| Protein L | 8,4 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 43 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,4 gabove the median for sucres et desserts (median 5,7 g)
- Fiber2,3 gabove the median for sucres et desserts (median 2 g)
- Sugars47,4 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat29,2 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat15,9 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium138 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dairy Fine
- Barcode
- 4061459258059
- Label serving
- 0.25 bar (25 g)
- Category
- Sucres et desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
COUVERTURE CHOCOLATE (90%) (Sugar, Cocoa Butter*, Cocoa Mass*, Sunflower Kernel Powder, Emulsifier: Lecithins (Sunflower); Flavouring, Salt), DARK COCOA COOKIE (10%) (Wheat Flour, Sugar, Sunflower Oil, Fat Reduced Cocoa Powder*, Salt, Raising Agents: Ammonium Carbonates, Potassium Carbonate, Sodium Carbonates), Sea Salt. *Rainforest Alliance Certified. Find out more at ra.org COCOA SOLIDS 48% MINIMUM. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSucreBeurre de cacaoFarine de froment (blé)Huile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies 'N' Creme Hershey's | 522 | 5,5 g | 65 g | 26,7 g |
| Boîtes, barre de cacahuète | 522 | 15,5 g | 47,4 g | 33,7 g |
| Musical biscuit tin Marks & Spencer | 522 | 5,4 g | 60,7 g | 28,3 g |
| Chocolate Chip Cookie Cake Kroger Bakery Fresh | 522 | 2,9 g | 68,1 g | 27,5 g |
| Chocolate Selection Galaxy Fusion | 522 | 8 g | 60,2 g | 29,2 g |
| Boîtes, MARS SNACKFOOD US, Boîtes de chocolat aux amandes de M&M | 522 | 7,5 g | 60,5 g | 27,8 g |
| Pineapple Biscuits Mojaa | 522 | 6,4 g | 69,6 g | 22,1 g |
| Chocolate Wafer Loaker | 522 | 9,3 g | 53 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Plant Based Chocolate?
100 g of Cookie Plant Based Chocolate has 522 kcal. Serving, 0.25 bar, 25 g (25 g): about 131 kcal.
How much protein is in Cookie Plant Based Chocolate?
Cookie Plant Based Chocolate contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 2,1 g in serving, 0.25 bar, 25 g (25 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Cookie Plant Based Chocolate?
Cookie Plant Based Chocolate has 55,2 g of total carbohydrates per 100 g, including 2,3 g of fiber and 47,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Plant Based Chocolate?
Cookie Plant Based Chocolate contains 29,2 g of fat per 100 g, of which 15,9 g is saturated (80 % of the Daily Value).
How much sodium is in Cookie Plant Based Chocolate?
100 g contains 138 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459258059. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.