Cookie Dessert
Packaged product Sucres et desserts Lidl
Cookie Dessert contains 396 kcal per 100 g. A serving, 100 g (100 g) provides about 396 kcal.
Roughly 71 % of its calories come from fat, with 25 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 145 kcal per 100 g across 281 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 30,4 g | 39 % |
| Saturated fat L | 17,4 g | 87 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 23,9 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 20,2 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 25 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gabove the median for sucres et desserts (median 3,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 1 g)
- Sugars20,2 gin the top quarter of sucres et desserts (median 16,6 g)
- Fat30,4 gin the top quarter of sucres et desserts (median 5,5 g)
- Saturated fat17,4 gin the top quarter of sucres et desserts (median 3,6 g)
- Sodium80 mgin the top quarter of sucres et desserts (median 60 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 20589967
- Quantity
- 100 g e
- Label serving
- 100 g
- Category
- Desserts de chocolat laitiers
- Packaging
- Plastic,pot,fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
38 % crème (_lait_), 22 % chocolat de couverture sucre, beurre de cacao, émulsifiant : lécithine de _soja_, jaune d’_œuf_, 10% éclats de biscuits sablés au cacao. sucre, huile de tournesol, cacao en poudra à lever : carbonates de sodium, carbonates de carbonates d'ammonium), sucre, matière grasse butyrique (_lait_), 2% Cognac.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CrèmeBeurre de cacaoOeufSucreHuile de tournesol
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Dessert?
100 g of Cookie Dessert has 396 kcal. Serving, 100 g (100 g): about 396 kcal.
How much protein is in Cookie Dessert?
Cookie Dessert contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,4 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,7 g).
How many carbs are in Cookie Dessert?
Cookie Dessert has 23,9 g of total carbohydrates per 100 g, including 0 g of fiber and 20,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Dessert?
Cookie Dessert contains 30,4 g of fat per 100 g, of which 17,4 g is saturated (87 % of the Daily Value).
How much sodium is in Cookie Dessert?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20589967. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.