Come on Bert
Packaged product Produits laitiers et oeufs Bedda
Come on Bert contains 258 kcal per 100 g.
Roughly 82 % of its calories come from fat, with 16 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (283 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 708 mg | 31 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 16 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gbelow the median for produits laitiers et oeufs (median 1,6 g)
- Sugars1,6 gin the top quarter of produits laitiers et oeufs (median 0,45 g)
- Fat23 gabove the median for produits laitiers et oeufs (median 22,5 g)
- Saturated fat1,3 gin the lowest quarter of produits laitiers et oeufs (median 17 g)
- Sodium708 mgabove the median for produits laitiers et oeufs (median 680 mg)
- Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bedda
- Barcode
- 4056924004323
- Quantity
- 125 g
- Category
- Substituts de fromage
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Rapsöl (19%), Kartoffelstärke, Salz, Kartoffelprotein, Zucker, Aroma, Farbstoff: Beta-Carotin; Edelschimmel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)SelSucre
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|---|---|---|---|---|
| Chives & Onions Non-Dairy Cream Cheese Alternative Open Nature | 258 | 0 g | 6,5 g | 25,8 g |
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| Camemvert La Fauxmagerie | 259 | 0,8 g | 7,9 g | 25 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Come on Bert?
100 g of Come on Bert has 258 kcal.
How much protein is in Come on Bert?
Come on Bert contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 1,6 g).
How many carbs are in Come on Bert?
Come on Bert has 10 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Come on Bert?
Come on Bert contains 23 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Come on Bert?
100 g contains 708 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056924004323. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mai 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.