Collagen Protein
Packaged product Autres aliments Bulk Nutrients
Collagen Protein contains 376 kcal per 100 g. A serving, 1 serve, 25 g (25 g) provides about 94 kcal.
Roughly 98 % of its calories come from protein, with 2 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 64 kcal per 100 g across 304 products.
100 g provides 69 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 245 mg | 11 % |
| Total carbohydrates L | 2,2 g | 0,8 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 90,3 g | 181 % |
| Vitamine C L | 62 mg | 69 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 98 %
- Carbohydrates 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein90,3 gin the top quarter of autres aliments (median 9,6 g)
- Sugars0,4 gbelow the median for autres aliments (median 1,9 g)
- Fat0 gin the lowest quarter of autres aliments (median 1,3 g)
- Saturated fat0 gin the lowest quarter of autres aliments (median 0,48 g)
- Sodium245 mgin the top quarter of autres aliments (median 81,4 mg)
- Protein per 100 kcal24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bulk Nutrients
- Barcode
- 9341816007984
- Quantity
- 750g
- Label serving
- 1 Serve (25 g)
- Category
- Choux protéiques
Ingredients
Hydrolysed Collagen Peptides (Bovine)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tasty Whey Kaffee Latte QLF | 376 | 73 g | 8,4 g | 5,2 g |
| Protein +Watt | 376 | 90 g | 3 g | 0,3 g |
| 100% Casein Body Attack | 376 | 89 g | 3,1 g | 1 g |
| Vegan wondershake The Protein Works | 376 | 80 g | 7,6 g | 2,4 g |
| Super food protein + cacao + maca Orgamix | 375 | 50,5 g | 17,5 g | 9,5 g |
| Gold Standard 100% Plant protein Optimum nutrition | 375 | 60 g | 15 g | 8,8 g |
| Mass gainer Mutant | 375 | 11 g | 79,6 g | 1,1 g |
| High Protein Premium Protein Blend BSc | 375 | 67,9 g | 14,7 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Collagen Protein?
100 g of Collagen Protein has 376 kcal. Serving, 1 serve, 25 g (25 g): about 94 kcal.
Is Collagen Protein high in protein?
Collagen Protein contains 90,3 g of protein per 100 g (181 % of the 50 g Daily Value), or 22,6 g in serving, 1 serve, 25 g (25 g). About 98 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 9,6 g).
How many carbs are in Collagen Protein?
Collagen Protein has 2,2 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Collagen Protein?
Collagen Protein contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Collagen Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (69 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Collagen Protein?
100 g contains 245 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9341816007984. License: ODbL 1.0 (Open Food Facts). Source record dated 16 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.