Climont

Packaged product Produits laitiers et oeufs Climont

Climont contains 97 kcal per 100 g. A serving, 125 g (125 g) provides about 121 kcal.

Roughly 50 % of its calories come from carbohydrates, with 37 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 85 kcal per 100 g across 672 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Climont by Climont, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
3 gprotein
12 gcarbohydrates
3,9 gfat
121kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 3,9 g 5 %
Saturated fat L 2,7 g 14 %
Sodium L 32 mg 1 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 12 g
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 50 %Fat: 37 %97kcal / 100 g
  • Protein 13 %
  • Carbohydrates 50 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of produits laitiers et oeufs (median 3,4 g)
  • Sugars12 gabove the median for produits laitiers et oeufs (median 11,7 g)
  • Fat3,9 gin the top quarter of produits laitiers et oeufs (median 2,2 g)
  • Saturated fat2,7 gin the top quarter of produits laitiers et oeufs (median 1,3 g)
  • Sodium32 mgin the lowest quarter of produits laitiers et oeufs (median 45,1 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Climont
Barcode
15619846
Quantity
4
Label serving
125 g
Category
Yogourts aromatisés
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Man littée yaourt aromatisé ferme Man Littée 97 4,3 g 15 g 1,8 g
Yaourt Brassé Fraise Socolait 97 3,5 g 13 g 3 g
milder Joghurt Vanille Rewe 97 3,3 g 13,1 g 3,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Climont?

100 g of Climont has 97 kcal. Serving, 125 g (125 g): about 121 kcal.

How much protein is in Climont?

Climont contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,8 g in serving, 125 g (125 g). About 13 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,4 g).

How many carbs are in Climont?

Climont has 12 g of total carbohydrates per 100 g, including 0 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Climont?

Climont contains 3,9 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Climont?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 15619846. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.