Classic Pork Pie
Packaged product Sucres et desserts Asda
Classic Pork Pie contains 364 kcal per 100 g.
Roughly 64 % of its calories come from fat, with 26 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 25,8 g | 33 % |
| Saturated fat L | 10,2 g | 51 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 26 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gbelow the median for sucres et desserts (median 9,6 g)
- Fiber1,3 gbelow the median for sucres et desserts (median 1,4 g)
- Sugars0,1 gin the lowest quarter of sucres et desserts (median 1,4 g)
- Fat25,8 gabove the median for sucres et desserts (median 25 g)
- Saturated fat10,2 gin the top quarter of sucres et desserts (median 9,8 g)
- Sodium320 mgin the lowest quarter of sucres et desserts (median 372 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 5052449539769
- Quantity
- 295g
- Category
- Tartes de porc
- Packaging
- Plastic,Film
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fortified Wheat Flour and Wheat Flour Blend (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Flour), Pork 24%, Water, Pork Lard, Pork Fat, Potato Starch, Pork Gelatine, White Pepper, Egg, Black Pepper
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Oeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cranberry Lattice Pork Pie Morrisons | 365 | 10,5 g | 26,9 g | 23,5 g |
| 6 Melton Mowbray Pork Pies TESCO | 360 | 10,2 g | 26,6 g | 23,6 g |
| Melton Mowbray Pork Pies Tesco | 360 | 10,2 g | 26,6 g | 23,6 g |
| Pork Pie Too Good To Be | 358 | 8,7 g | 24 g | 25 g |
| British Pork Pie Marks & Spencer | 371 | 10,8 g | 21,8 g | 26,4 g |
| Original Pork Pie Pork Farms | 372 | 9,5 g | 24 g | 26 g |
| Pork pies Asda | 373 | 8,8 g | 32 g | 23 g |
| Ready to Eat Mini Pork & Pickle Pies Aldi | 373 | 8,5 g | 32,9 g | 22,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Pork Pie?
100 g of Classic Pork Pie has 364 kcal.
How much protein is in Classic Pork Pie?
Classic Pork Pie contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 9,6 g).
How many carbs are in Classic Pork Pie?
Classic Pork Pie has 23,2 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic Pork Pie?
Classic Pork Pie contains 25,8 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).
How much sodium is in Classic Pork Pie?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5052449539769. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.