Chunky Salsa Medium

Packaged product Soupes et sauces El Tequito

Chunky Salsa Medium contains 38 kcal per 100 g. A serving, 100 g (100 g) provides about 38 kcal.

Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chunky Salsa Medium by El Tequito, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
1,2 gprotein
7 gcarbohydrates
0,2 gfat
38kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 640 mg 28 %
Total carbohydrates L 7 g 3 %
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 0,8 g 2 %
Protein L 1,2 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 81 %Fat: 5 %38kcal / 100 g
  • Protein 14 %
  • Carbohydrates 81 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gbelow the median for soupes et sauces (median 1,3 g)
  • Sugars5 gabove the median for soupes et sauces (median 4 g)
  • Fat0,2 gbelow the median for soupes et sauces (median 4,2 g)
  • Saturated fat0,1 gbelow the median for soupes et sauces (median 0,5 g)
  • Sodium640 mgabove the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
El Tequito
Barcode
20122430
Quantity
300 g
Label serving
100 g
Category
produits alimentaires
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

42,9% Tomaten, Wasser, 13,8% Tomatenmark zweifach konzentriert, 7,8% Zwiebeln, 5,9% grüner Paprika, 5,9% grüne Chilischoten, 3,3% Jalapeñoschoten, Speisesalz, Brantweinessig, Zucker, modifizierte Stärke, Gewürze, Antioxidationsmittel: Ascorbinsäure; Aroma, Gewürzextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonSelSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chunky Salsa Medium?

100 g of Chunky Salsa Medium has 38 kcal. Serving, 100 g (100 g): about 38 kcal.

How much protein is in Chunky Salsa Medium?

Chunky Salsa Medium contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,2 g in serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).

How many carbs are in Chunky Salsa Medium?

Chunky Salsa Medium has 7 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chunky Salsa Medium?

Chunky Salsa Medium contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Chunky Salsa Medium?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20122430. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.