choucroute

Packaged product Autres aliments Hengstenberg

Choucroute contains 28 kcal per 100 g. A serving, 100 g (100 g) provides about 28 kcal.

Roughly 64 % of its calories come from carbohydrates, with 18 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

choucroute by Hengstenberg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
28kcal per 100 g
1,2 gprotein
4,2 gcarbohydrates
0,5 gfat
28kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 28 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 520 mg 23 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber L 17 g 61 %
Total sugars L 3,2 g
Added sugars L 0,12 g 0,2 %
Protein L 1,2 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 64 %Fat: 17 %28kcal / 100 g
  • Protein 18 %
  • Carbohydrates 64 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gin the lowest quarter of autres aliments (median 7 g)
  • Fiber17 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars3,2 gbelow the median for autres aliments (median 3,4 g)
  • Fat0,5 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0,1 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium520 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hengstenberg
Barcode
4008100151758
Quantity
550 g
Label serving
100 g
Category
Légumes lactofermentés
Packaging
fr:pot-en-verre
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Choucroute aux pommes et carottes, prête à cuire et assaisonnée. Ingrédients : 64 % chou blanc, 5 % morceaux de pomme, 4 % jus de pomme issu de concentré de jus de pomme, eau, 3 % carottes, oignons, sucre, sel, extraits végétaux (carotte, céleri, poireau), extraits d'épices, arômes naturels (contient céleri et soja), amidon modifié, acide ascorbique antioxydant. Sans lactose & sans gluten. Sans ajout d'exhausteurs de goût et de conservateurs

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PommesOignonSucreSel

Frequently asked questions

How many calories are in choucroute?

100 g of choucroute has 28 kcal. Serving, 100 g (100 g): about 28 kcal.

How much protein is in choucroute?

Choucroute contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,2 g in serving, 100 g (100 g). About 18 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).

How many carbs are in choucroute?

Choucroute has 4,2 g of total carbohydrates per 100 g, including 17 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in choucroute?

Choucroute contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in choucroute?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008100151758. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.