Chorizo fort

Packaged product Viande Monoprix

Chorizo fort contains 312 kcal per 100 g. A serving, 25 g (25 g) provides about 78 kcal.

Roughly 63 % of its calories come from fat, with 33 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 432 kcal per 100 g across 324 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo fort by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
26 gprotein
2,5 gcarbohydrates
22 gfat
78kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 22 g 28 %
Saturated fat L 8,6 g 43 %
Sodium L 1 640 mg 71 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 2,1 g 4 %
Protein L 26 g 52 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 3 %Fat: 63 %312kcal / 100 g
  • Protein 33 %
  • Carbohydrates 3 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gin the top quarter of viande (median 23 g)
  • Sugars1,2 gbelow the median for viande (median 1,5 g)
  • Fat22 gin the lowest quarter of viande (median 36 g)
  • Saturated fat8,6 gin the lowest quarter of viande (median 14 g)
  • Sodium1 640 mgabove the median for viande (median 1 440 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monoprix
Barcode
3350030165093
Quantity
70 g
Label serving
25 g
Category
chorizo
Packaging
Plastic,Seal,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc - sel - piments - LACTOSE - PROTÉINES DE LAIT - dextrose - ail - antioxydant : érythorbate sodium - conservateur : nitrite de sodium - colorant : carmins. Conservateurs de surface sorbate de potassium, natamycine. 134 g viande de porc mis en œuvre pour 100 g chorizo. Traces de SOJA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAile

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Chorizo chiffonade Serrano 312 21 g 3 g 24 g
Chorizo Espagnol, La Barquette De Serrano 312 21 g 3 g 24 g
Chorizo La campagna 312 21 g 3 g 24 g
Chorizo, barquette les occitanes 314 14 g 1,2 g 28 g
Chorizo Salami Mastro 310 26 g 2 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo fort?

100 g of Chorizo fort has 312 kcal. Serving, 25 g (25 g): about 78 kcal.

Is Chorizo fort high in protein?

Chorizo fort contains 26 g of protein per 100 g (52 % of the 50 g Daily Value), or 6,5 g in serving, 25 g (25 g). About 33 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 23 g).

How many carbs are in Chorizo fort?

Chorizo fort has 2,5 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo fort?

Chorizo fort contains 22 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

How much sodium is in Chorizo fort?

100 g contains 1 640 mg of sodium, 71 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3350030165093. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.