Chocosaros chocolate branco
Packaged product Sucres et desserts Dia
Chocosaros chocolate branco contains 511 kcal per 100 g. A serving, 8.5 g (8,5 g) provides about 43 kcal.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 197 mg | 9 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 36 g | |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gabove the median for sucres et desserts (median 5,7 g)
- Sugars36 gabove the median for sucres et desserts (median 21,2 g)
- Fat25 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat14 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium197 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017244352
- Label serving
- 8.5 g
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate & orange Marks & Spencer | 511 | 5,1 g | 65,7 g | 24,7 g |
| Biscuits Nutella | 511 | 7,9 g | 63,3 g | 24,6 g |
| Almond Cookie Larabar | 511 | 13,3 g | 44,4 g | 31,1 g |
| Nutella biscuit Nutella | 511 | 7,9 g | 63,3 g | 24,6 g |
| Fine Chocolates Russell Stover | 511 | 6,4 g | 59,6 g | 27,7 g |
| Spiced Dark Chocolate Crunch Biscuit Opavia | 511 | 5,8 g | 65,6 g | 26 g |
| Chocolate Domes Raspberry Crunch Godiva | 511 | 6,9 g | 50 g | 30 g |
| Caramel Shortcake SnakShed | 511 | 3,5 g | 63 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocosaros chocolate branco?
100 g of Chocosaros chocolate branco has 511 kcal. Serving, 8.5 g (8,5 g): about 43 kcal.
How much protein is in Chocosaros chocolate branco?
Chocosaros chocolate branco contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,54 g in serving, 8.5 g (8,5 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Chocosaros chocolate branco?
Chocosaros chocolate branco has 64 g of total carbohydrates per 100 g, including 2 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocosaros chocolate branco?
Chocosaros chocolate branco contains 25 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Chocosaros chocolate branco?
100 g contains 197 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017244352. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.