Chocolate Plant-Based - DUO

Packaged product Sucres et desserts Cookoa

Chocolate Plant-Based - DUO contains 550 kcal per 100 g. A serving, 20.0 g (20 g) provides about 110 kcal.

Roughly 62 % of its calories come from fat, with 30 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

550kcal per 100 g
10,5 gprotein
41,5 gcarbohydrates
38 gfat
110kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 38 g 49 %
Saturated fat L 28 g 140 %
Sodium not reported
Total carbohydrates L 41,5 g 15 %
Dietary fiber L 10 g 36 %
Total sugars L 29,5 g
Protein L 10,5 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 30 %Fat: 62 %550kcal / 100 g
  • Protein 8 %
  • Carbohydrates 30 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,5 gin the top quarter of sucres et desserts (median 5,7 g)
  • Fiber10 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars29,5 gabove the median for sucres et desserts (median 21,2 g)
  • Fat38 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat28 gin the top quarter of sucres et desserts (median 5,5 g)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cookoa
Barcode
7898966862632
Label serving
20.0 g
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Plant-Based - DUO?

100 g of Chocolate Plant-Based - DUO has 550 kcal. Serving, 20.0 g (20 g): about 110 kcal.

Is Chocolate Plant-Based - DUO high in protein?

Chocolate Plant-Based - DUO contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value), or 2,1 g in serving, 20.0 g (20 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Chocolate Plant-Based - DUO?

Chocolate Plant-Based - DUO has 41,5 g of total carbohydrates per 100 g, including 10 g of fiber and 29,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Plant-Based - DUO?

Chocolate Plant-Based - DUO contains 38 g of fat per 100 g, of which 28 g is saturated (140 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7898966862632. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Source description: "Chocolate Plant-Based - DUO". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.