Chocolate Oatmilk
Packaged product Sucres et desserts oatbedient
Chocolate Oatmilk contains 449 kcal per 100 g. A serving, 35 g (35 g) provides about 157 kcal.
Roughly 59 % of its calories come from carbohydrates, with 35 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 449 kcal | |
| Total fat L | 17,7 g | 23 % |
| Saturated fat L | 2,9 g | 14 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 174 mg | 8 % |
| Total carbohydrates L | 67,1 g | 24 % |
| Dietary fiber L | 4,9 g | 17 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 59 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gabove the median for sucres et desserts (median 5,7 g)
- Fiber4,9 gin the top quarter of sucres et desserts (median 2 g)
- Sugars2,3 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat17,7 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat2,9 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium174 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 10,3 g |
|---|---|
| Graisses polyinsaturées L | 4,9 g |
Product details
- Brand
- oatbedient
- Barcode
- 9551014095014
- Label serving
- 35 g
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dubai Stule Pistachio Ice Cream Tesco Finest | 449 | 5,2 g | 39,7 g | 29,9 g |
| Saladix Dúo Jamón y queso Arcor | 448 | 9,4 g | 63,6 g | 16,1 g |
| Dreamy choc cookie Woolworths | 448 | 4,4 g | 63,1 g | 18,9 g |
| Chocolate Chip m&m Cookie Circle k | 449 | 5,1 g | 61,5 g | 20,5 g |
| Salted Caramel Cookie TDP Bakery | 449 | 3,8 g | 64,1 g | 19,2 g |
| Oatcake All stars | 449 | 5 g | 40,8 g | 20 g |
| Stuffed Molten Cookie Dough Nutty Spooners | 449 | 5,5 g | 52,5 g | 22,5 g |
| Belgian Chocolate 4 Blueberry, White Chocolate & Lemon Cookies Co-op | 448 | 4,4 g | 64,5 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Oatmilk?
100 g of Chocolate Oatmilk has 449 kcal. Serving, 35 g (35 g): about 157 kcal.
How much protein is in Chocolate Oatmilk?
Chocolate Oatmilk contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,6 g in serving, 35 g (35 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Chocolate Oatmilk?
Chocolate Oatmilk has 67,1 g of total carbohydrates per 100 g, including 4,9 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Oatmilk?
Chocolate Oatmilk contains 17,7 g of fat per 100 g, of which 2,9 g is saturated (14 % of the Daily Value).
How much sodium is in Chocolate Oatmilk?
100 g contains 174 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9551014095014. License: ODbL 1.0 (Open Food Facts). Source record dated 30 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.