Chocolate 52%
Packaged product Sucres et desserts Majucau
Chocolate 52% contains 636 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 159 kcal.
Roughly 69 % of its calories come from fat, with 30 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 636 kcal | |
| Total fat L | 48 g | 62 % |
| Saturated fat L | 34 g | 170 % |
| Trans fat L | 0 g | |
| Sodium L | 108 mg | 5 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 32 g | |
| Added sugars L | 30 g | 60 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 30 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Fiber0,8 gbelow the median for sucres et desserts (median 2 g)
- Sugars32 gabove the median for sucres et desserts (median 21,2 g)
- Fat48 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat34 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium108 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,25 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Majucau
- Barcode
- 7898996113520
- Label serving
- 1 serving (25 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Nobó | 636 | 5,1 g | 36,5 g | 52,9 g |
| Kerrygold Spreadable With Maple Syrup And Cinnamon Kerrygold | 636 | 0,3 g | 20 g | 60,6 g |
| Honey Roasted Peanuts Four Brothers | 636 | 12,1 g | 21,2 g | 54,5 g |
| Chicken Spread Youngs | 636 | 12 g | 12 g | 60 g |
| Peanut free spread Voyage Foods | 636 | 15,2 g | 27,3 g | 51,5 g |
| Honey Roasted Almonds Tai Sun | 636 | 19,4 g | 23,4 g | 51,7 g |
| Chocolate 70% com chia Only4 | 636 | 6,8 g | 40 g | 48 g |
| Free from honey roast gammon flavour tortilla curls By sainsbury's | 636 | 18 g | 61,5 g | 25,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate 52%?
100 g of Chocolate 52% has 636 kcal. Serving, 1 serving, 25 g (25 g): about 159 kcal.
How much protein is in Chocolate 52%?
Chocolate 52% contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,4 g in serving, 1 serving, 25 g (25 g). About 1 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Chocolate 52%?
Chocolate 52% has 48 g of total carbohydrates per 100 g, including 0,8 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate 52%?
Chocolate 52% contains 48 g of fat per 100 g, of which 34 g is saturated (170 % of the Daily Value).
How much sodium is in Chocolate 52%?
100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7898996113520. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.