Chocolat noir 70%

Packaged product Sucres et desserts Valior

Chocolat noir 70% contains 533 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 25 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (569 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat noir 70% by Valior, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
11 gprotein
32 gcarbohydrates
37 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 37 g 47 %
Saturated fat L 24 g 120 %
Sodium L 40 mg 2 %
Total carbohydrates L 32 g 12 %
Dietary fiber not reported
Total sugars L 27 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 25 %Fat: 66 %533kcal / 100 g
  • Protein 9 %
  • Carbohydrates 25 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of sucres et desserts (median 8,2 g)
  • Sugars27 gbelow the median for sucres et desserts (median 28 g)
  • Fat37 gin the lowest quarter of sucres et desserts (median 42,1 g)
  • Saturated fat24 gin the lowest quarter of sucres et desserts (median 26 g)
  • Sodium40 mgin the top quarter of sucres et desserts (median 8 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valior
Barcode
0253071026305
Category
barre-chocolat foncé avec plus de 70 cocos
Nutri-Score
E as computed by Open Food Facts

Ingredients

an CHOCOLATECONGRAH$ DECACAOIOSIADO Ingredtentes: Pasta de azüarJcacao desgrasado en polv$ avellanas Y de soja. Puede de

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Chocolat éclats de fèves au fruit de la passion Encuentro 534 8 g 34 g 37 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat noir 70%?

100 g of Chocolat noir 70% has 533 kcal.

Is Chocolat noir 70% high in protein?

Chocolat noir 70% contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 8,2 g).

How many carbs are in Chocolat noir 70%?

Chocolat noir 70% has 32 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir 70%?

Chocolat noir 70% contains 37 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).

How much sodium is in Chocolat noir 70%?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0253071026305. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.