Choc pots

Packaged product Sucres et desserts brooklea

Choc pots contains 88 kcal per 100 g. A serving, 1 pot, 80 g (80 g) provides about 70 kcal.

Roughly 60 % of its calories come from carbohydrates, with 21 % from fat and 20 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 123 kcal per 100 g across 632 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choc pots by brooklea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
4,3 gprotein
12,9 gcarbohydrates
2 gfat
70kcal in serving, 1 pot, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87,5 kcal
Total fat L 2 g 3 %
Saturated fat L 1 g 5 %
Sodium L 85 mg 4 %
Total carbohydrates L 12,9 g 5 %
Dietary fiber L 0,63 g 2 %
Total sugars L 9,6 g
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 60 %Fat: 21 %88kcal / 100 g
  • Protein 20 %
  • Carbohydrates 60 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gabove the median for sucres et desserts (median 3,4 g)
  • Fiber0,63 gabove the median for sucres et desserts (median 0,32 g)
  • Sugars9,6 gin the lowest quarter of sucres et desserts (median 13,9 g)
  • Fat2 gin the lowest quarter of sucres et desserts (median 4 g)
  • Saturated fat1 gin the lowest quarter of sucres et desserts (median 2,5 g)
  • Sodium85 mgin the top quarter of sucres et desserts (median 52 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
brooklea
Barcode
4088600464909
Quantity
4×80g
Label serving
1 pot (80 g)
Category
Desserts laitiers
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choc pots?

100 g of Choc pots has 88 kcal. Serving, 1 pot, 80 g (80 g): about 70 kcal.

How much protein is in Choc pots?

Choc pots contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,4 g in serving, 1 pot, 80 g (80 g). About 20 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,4 g).

How many carbs are in Choc pots?

Choc pots has 12,9 g of total carbohydrates per 100 g, including 0,63 g of fiber and 9,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choc pots?

Choc pots contains 2 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Choc pots?

100 g contains 85 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600464909. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.