Chilli & Garlic Sauce
Packaged product Soupes et sauces Asia Specialities
Chilli & Garlic Sauce contains 140 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 35 kcal.
Roughly 95 % of its calories come from carbohydrates, with 3 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 2 420 mg | 105 % |
| Total carbohydrates L | 32,4 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 29,6 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 95 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the lowest quarter of soupes et sauces (median 2,1 g)
- Sugars29,6 gin the top quarter of soupes et sauces (median 3,6 g)
- Fat0,4 gin the lowest quarter of soupes et sauces (median 2,8 g)
- Saturated fat0,4 gbelow the median for soupes et sauces (median 0,79 g)
- Sodium2 420 mgin the top quarter of soupes et sauces (median 417 mg)
- Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asia Specialities
- Barcode
- 4088700029404
- Quantity
- 365 g
- Label serving
- 1 serving (25 g)
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Parmesan Garlic Wing Sauce H-E-B Flyin' Saucy | 140 | 0 g | 4 g | 14 g |
| Minestrone soup Whole Foods | 140 | 6 g | 15 g | 6 g |
| Gold Label Dark Soy Sauce Amoy | 140 | 4 g | 30 g | 0 g |
| Beef Pho Soup Kit Urban Eats | 140 | 2,8 g | 30,5 g | 0,42 g |
| Bean with Bacon soup Great Value | 140 | 7 g | 20 g | 3 g |
| Noodles WITH SWEET & SOUR SAUCE Lidl | 140 | 3,4 g | 26 g | 1,5 g |
| Sardines In Tomato Sauce Nixe | 140 | 19,2 g | 0,8 g | 6,7 g |
| Japanese Soup Base Sauce Kikkoman | 140 | 4,7 g | 30 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chilli & Garlic Sauce?
100 g of Chilli & Garlic Sauce has 140 kcal. Serving, 1 serving, 25 g (25 g): about 35 kcal.
How much protein is in Chilli & Garlic Sauce?
Chilli & Garlic Sauce contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,2 g in serving, 1 serving, 25 g (25 g). About 2 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,1 g).
How many carbs are in Chilli & Garlic Sauce?
Chilli & Garlic Sauce has 32,4 g of total carbohydrates per 100 g, including 29,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chilli & Garlic Sauce?
Chilli & Garlic Sauce contains 0,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Chilli & Garlic Sauce?
100 g contains 2 420 mg of sodium, 105 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 décembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700029404. License: ODbL 1.0 (Open Food Facts). Source record dated 1 décembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.