Chilli & Garlic Sauce
Packaged product Suppen und Saucen Asia Specialities
Chilli & Garlic Sauce contains 140 kcal per 100 g. A Serving, 1 serving, 25 g (25 g) provides about 35 kcal.
Roughly 95 % of its calories come from carbohydrates, with 3 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 2.420 mg | 105 % |
| Total carbohydrates L | 32,4 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 29,6 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 95 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the lowest quarter of Suppen und Saucen (median 2,1 g)
- Sugars29,6 gin the top quarter of Suppen und Saucen (median 3,6 g)
- Fat0,4 gin the lowest quarter of Suppen und Saucen (median 2,8 g)
- Saturated fat0,4 gbelow the median for Suppen und Saucen (median 0,79 g)
- Sodium2.420 mgin the top quarter of Suppen und Saucen (median 417 mg)
- Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asia Specialities
- Barcode
- 4088700029404
- Quantity
- 365 g
- Label serving
- 1 serving (25 g)
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Parmesan Garlic Wing Sauce H-E-B Flyin' Saucy | 140 | 0 g | 4 g | 14 g |
| Minestrone soup Whole Foods | 140 | 6 g | 15 g | 6 g |
| Gold Label Dark Soy Sauce Amoy | 140 | 4 g | 30 g | 0 g |
| Beef Pho Soup Kit Urban Eats | 140 | 2,8 g | 30,5 g | 0,42 g |
| Bean with Bacon soup Great Value | 140 | 7 g | 20 g | 3 g |
| Noodles WITH SWEET & SOUR SAUCE Lidl | 140 | 3,4 g | 26 g | 1,5 g |
| Sardines In Tomato Sauce Nixe | 140 | 19,2 g | 0,8 g | 6,7 g |
| Japanese Soup Base Sauce Kikkoman | 140 | 4,7 g | 30 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chilli & Garlic Sauce?
100 g of Chilli & Garlic Sauce has 140 kcal. Serving, 1 serving, 25 g (25 g): about 35 kcal.
How much protein is in Chilli & Garlic Sauce?
Chilli & Garlic Sauce contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,2 g in Serving, 1 serving, 25 g (25 g). About 2 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 2,1 g).
How many carbs are in Chilli & Garlic Sauce?
Chilli & Garlic Sauce has 32,4 g of total carbohydrates per 100 g, including 29,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chilli & Garlic Sauce?
Chilli & Garlic Sauce contains 0,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Chilli & Garlic Sauce?
100 g contains 2.420 mg of sodium, 105 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. Dezember 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700029404. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Dezember 2024. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.