Chickpeas
Packaged product Haricots et légumineuses Meadows
Chickpeas contains 115 kcal per 100 g. A serving, 100 g (100 g) provides about 115 kcal.
Roughly 56 % of its calories come from carbohydrates, with 24 % from protein and 20 % from fat (estimated with general energy factors).
That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat | not reported | |
| Sodium L | 427 mg | 19 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 56 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for haricots et légumineuses (median 6,4 g)
- Sugars0 gin the lowest quarter of haricots et légumineuses (median 2,6 g)
- Fat2,5 gabove the median for haricots et légumineuses (median 2,1 g)
- Sodium427 mgin the top quarter of haricots et légumineuses (median 195 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Meadows
- Barcode
- 4894514079869
- Label serving
- 100 g
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Refried Black Beans Amigos | 115 | 6,2 g | 18,5 g | 2,7 g |
| Black Beans Pastene | 115 | 7,7 g | 20 g | 0,77 g |
| Marchons de canard aux lentilles Larnaudie | 115 | 12 g | 9,4 g | 3,2 g |
| Marinated raw and peeled soy ginger and garlic king prawns Asda | 115 | 14 g | 7,3 g | 3 g |
| Cha-Cha Chickpeas MASALA MAMA | 115 | 4,6 g | 17,7 g | 2,7 g |
| Poitrine de dinde avec peau Manor | 115 | 22 g | 0,8 g | 2,5 g |
| Manchons de canard aux lentilles Larnaudie | 115 | 12 g | 9,4 g | 3,2 g |
| Tofu Nostrani del Ticino Nostrani del Ticino ( Migros) | 115 | 12 g | 0,5 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chickpeas?
100 g of Chickpeas has 115 kcal. Serving, 100 g (100 g): about 115 kcal.
How much protein is in Chickpeas?
Chickpeas contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 7 g in serving, 100 g (100 g). About 24 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 6,4 g).
How many carbs are in Chickpeas?
Chickpeas has 16 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chickpeas?
Chickpeas contains 2,5 g of fat per 100 g.
How much sodium is in Chickpeas?
100 g contains 427 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4894514079869. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.