Chicken & Vegetable Soup
Packaged product Soupes et sauces co-op
Chicken & Vegetable Soup contains 44 kcal per 100 g. A serving, 0.5 pack, 300 g (300 g) provides about 131 kcal.
Roughly 46 % of its calories come from protein, with 37 % from fat and 17 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 38 kcal per 100 g across 97 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43,7 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 224 mg | 10 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46 %
- Carbohydrates 17 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gin the top quarter of soupes et sauces (median 1,1 g)
- Fiber1,3 gin the top quarter of soupes et sauces (median 0,8 g)
- Sugars1,3 gbelow the median for soupes et sauces (median 1,4 g)
- Fat1,7 gabove the median for soupes et sauces (median 1 g)
- Saturated fat0,9 gin the top quarter of soupes et sauces (median 0,43 g)
- Sodium224 mgin the lowest quarter of soupes et sauces (median 240 mg)
- Protein per 100 kcal10,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- co-op
- Barcode
- 5000129362923
- Label serving
- 0.5 pack (300 g)
- Category
- Soupes (préparées)
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients Water, Potato (13%), Carrot (9%), Chicken (8%), Cabbage (5%), Onion, Peas (3%), Leek (3%), Swede (3%), Roast Chicken Stock (Water, Chicken, Yeast Extract, Salt, Potato Flakes, Chicken Fat), Celery, Parsnip (2%), Cornflour, Butter (Milk), Salt, Parsley, Rosemary, Thyme, White Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreOignonBeurreSelLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef broth 400 g Heinz | 44 | 1,9 g | 7,6 g | 0,5 g |
| Knorr Soupe Déshydratée Crème de Brocoli 3 Portions Knorr | 44 | 1,2 g | 4,5 g | 2,3 g |
| Heinz Soup Of The Day 7 Veg With Herbs Vegetable Soup 430g Heinz | 44 | 0,9 g | 7,8 g | 0,7 g |
| Velours de Légumes d'Automne aux 5 Épices Knorr | 43 | 1,5 g | 7 g | 0,6 g |
| Marcel Bio Soupe Froide Concombre Menthe & Citron Bio 48cl Marcel Bio | 43 | 0,7 g | 2,3 g | 3,3 g |
| Creamy Carrot & Butter Bean Soup Deliciously Ella | 45 | 1,8 g | 3,5 g | 1,8 g |
| royal game soup Baxters | 41 | 2,2 g | 7,3 g | 0,2 g |
| Velouté potiron pointe de crème Auchan | 41 | 0,7 g | 6 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken & Vegetable Soup?
100 g of Chicken & Vegetable Soup has 44 kcal. Serving, 0.5 pack, 300 g (300 g): about 131 kcal.
How much protein is in Chicken & Vegetable Soup?
Chicken & Vegetable Soup contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 14,1 g in serving, 0.5 pack, 300 g (300 g). About 46 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,1 g).
How many carbs are in Chicken & Vegetable Soup?
Chicken & Vegetable Soup has 1,8 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken & Vegetable Soup?
Chicken & Vegetable Soup contains 1,7 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Chicken & Vegetable Soup?
100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000129362923. License: ODbL 1.0 (Open Food Facts). Source record dated 15 avril 2026. Imported 8 novembre 2026.
Last updated: . Source description: "CHICKEN & VEGETABLE SOUP". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.