Chicken Pad Thai

Packaged product Volailles Ready

Chicken Pad Thai contains 196 kcal per 100 g. A serving, 1 serving, 380 g (380 g) provides about 745 kcal.

Roughly 57 % of its calories come from carbohydrates, with 25 % from protein and 18 % from fat (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

196kcal per 100 g
12,1 gprotein
27,9 gcarbohydrates
3,9 gfat
745kcal in serving, 1 serving, 380 g (380 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 3,9 g 5 %
Saturated fat L 0,89 g 4 %
Sodium L 582 mg 25 %
Total carbohydrates L 27,9 g 10 %
Dietary fiber not reported
Total sugars L 4 g
Protein L 12,1 g 24 %
Choline L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 57 %Fat: 18 %196kcal / 100 g
  • Protein 25 %
  • Carbohydrates 57 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0 %

Nutritional insights

  • Protein12,1 gbelow the median for volailles (median 17,9 g)
  • Sugars4 gin the top quarter of volailles (median 0,87 g)
  • Fat3,9 gbelow the median for volailles (median 4,3 g)
  • Saturated fat0,89 gbelow the median for volailles (median 1,2 g)
  • Sodium582 mgin the top quarter of volailles (median 283 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Product details

Brand
Ready
Barcode
4088700264805
Label serving
1 serving (380 g)
Category
Volailles

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Urban Remedy Chicken Caesar Salad Urban Remedy 196 9,8 g 7,8 g 14,7 g
Chicken Power Bowl Summerhill Market 196 8,2 g 9 g 14,1 g
Chicken Caesar Salad Simply lunch 196 12,8 g 9,1 g 11,8 g
Spicy Peanut Grilled Chicken Factor75 196 13,1 g 16,5 g 8,5 g
Chicken Patties Best Choice 196 14,1 g 18,5 g 7,6 g
General Tso Chicken Market District 196 7,9 g 25,8 g 6,6 g
Garlic Parmesan Chicken Wegmans 196 17 g 0,89 g 13,4 g
Chinese Chicken Wings Iceland 196 19,3 g 3,7 g 11,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pad Thai?

100 g of Chicken Pad Thai has 196 kcal. Serving, 1 serving, 380 g (380 g): about 745 kcal.

Is Chicken Pad Thai high in protein?

Chicken Pad Thai contains 12,1 g of protein per 100 g (24 % of the 50 g Daily Value), or 46 g in serving, 1 serving, 380 g (380 g). About 25 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).

How many carbs are in Chicken Pad Thai?

Chicken Pad Thai has 27,9 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Pad Thai?

Chicken Pad Thai contains 3,9 g of fat per 100 g, of which 0,89 g is saturated (4 % of the Daily Value).

How much sodium is in Chicken Pad Thai?

100 g contains 582 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088700264805. License: ODbL 1.0 (Open Food Facts). Source record dated 19 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.