Chicken Chilli

Packaged product Volailles Summerhill

Chicken Chilli contains 108 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 270 kcal.

Roughly 35 % of its calories come from protein, with 35 % from carbohydrates and 30 % from fat (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Chilli by Summerhill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
9,6 gprotein
9,6 gcarbohydrates
3,6 gfat
270kcal in serving, 1 portion, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 3,6 g 5 %
Saturated fat L 1 g 5 %
Trans fat L 0,04 g
Cholesterol L 34 mg 11 %
Sodium L 604 mg 26 %
Total carbohydrates L 9,6 g 3 %
Dietary fiber L 2,8 g 10 %
Total sugars L 3,2 g
Protein L 9,6 g 19 %
Potassium L 432 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 35 %Fat: 30 %108kcal / 100 g
  • Protein 35 %
  • Carbohydrates 35 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium9 %

Nutritional insights

  • Protein9,6 gin the lowest quarter of volailles (median 17,9 g)
  • Fiber2,8 gin the top quarter of volailles (median 0 g)
  • Sugars3,2 gin the top quarter of volailles (median 0,87 g)
  • Fat3,6 gbelow the median for volailles (median 4,3 g)
  • Saturated fat1 gbelow the median for volailles (median 1,2 g)
  • Sodium604 mgin the top quarter of volailles (median 283 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Summerhill
Barcode
00080071
Label serving
1 portion (250 ml)
Category
Volailles

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Skinless Chicken Whole Breast Fillet TAY 108 22,1 g 1,6 g 1,4 g
Southern Fried Chicken Salad SUSU shop quickbite 108 4,3 g 10,9 g 5,3 g
Premium White Chicken Kroger 108 20,3 g 0 g 2,7 g
Chicken Pesto Wrap Hummus Fit 108 10,8 g 8,4 g 3,2 g
Diet Roasted Chicken with Garlic Green Beans Prozis 108 12 g 6 g 3,2 g
Chicken With Mozzarella And Bacon Zedric’s 108 15 g 1,5 g 4,2 g
Chicken Breast Strips Country Traditions Frozen Food Outlet 108 20 g 2 g 2 g
Chicken Mince Carrefour 108 22 g 0 g 2,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Chilli?

100 g of Chicken Chilli has 108 kcal. Serving, 1 portion, 250 ml (250 g): about 270 kcal.

How much protein is in Chicken Chilli?

Chicken Chilli contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 24 g in serving, 1 portion, 250 ml (250 g). About 35 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken Chilli?

Chicken Chilli has 9,6 g of total carbohydrates per 100 g, including 2,8 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Chilli?

Chicken Chilli contains 3,6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Chicken Chilli?

100 g contains 604 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00080071. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.