Chicken Caesar Bake
Packaged product Volailles Sainsbury’s
Chicken Caesar Bake contains 165 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 165 kcal.
Roughly 41 % of its calories come from protein, with 38 % from fat and 21 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 6,9 g | 9 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 0,57 mg | 0 % |
| Total carbohydrates L | 8,6 g | 3 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 1,6 g | |
| Protein L | 16,9 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41 %
- Carbohydrates 21 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,9 gbelow the median for volailles (median 17,9 g)
- Fiber0,6 gabove the median for volailles (median 0 g)
- Sugars1,6 gabove the median for volailles (median 0,87 g)
- Fat6,9 gabove the median for volailles (median 4,3 g)
- Saturated fat3,1 gin the top quarter of volailles (median 1,2 g)
- Sodium0,57 mgin the lowest quarter of volailles (median 283 mg)
- Protein per 100 kcal10,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2,7 g |
|---|---|
| Graisses polyinsaturées L | 0,9 g |
Product details
- Brand
- Sainsbury’s
- Barcode
- 5063334002022
- Label serving
- 1.0 portion (100.0 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potstickers Chicken Schwan's Food Service | 165 | 8,8 g | 23,1 g | 3,3 g |
| Chicken Asda | 165 | 20 g | 0,5 g | 9,1 g |
| Italian-Style Chicken Sausages Amylu | 165 | 15,3 g | 2,4 g | 10,6 g |
| Smoked Chicken Breast Pemina | 165 | 16,5 g | 3 g | 9,7 g |
| Whole Roasted chicken East Aurora Co-Op Market | 165 | 28 g | 0 g | 5 g |
| Smoked chicken sausage Wellsley Farms | 165 | 17,6 g | 1,1 g | 9,9 g |
| Air fried spicy chicken bites Tyson | 165 | 15,3 g | 17,6 g | 4,1 g |
| British Free Range Chicken Drumsticks Waitrose | 165 | 28,4 g | 1 g | 5,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Caesar Bake?
100 g of Chicken Caesar Bake has 165 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 165 kcal.
Is Chicken Caesar Bake high in protein?
Chicken Caesar Bake contains 16,9 g of protein per 100 g (34 % of the 50 g Daily Value), or 16,9 g in serving, 1.0 portion, 100.0 g (100 g). About 41 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in Chicken Caesar Bake?
Chicken Caesar Bake has 8,6 g of total carbohydrates per 100 g, including 0,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Caesar Bake?
Chicken Caesar Bake contains 6,9 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Chicken Caesar Bake?
100 g contains 0,57 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063334002022. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.