Chicken Caesar Bake
Packaged product Geflügel Sainsbury’s
Chicken Caesar Bake contains 165 kcal per 100 g. A Serving, 1.0 portion, 100.0 g (100 g) provides about 165 kcal.
Roughly 41 % of its calories come from protein, with 38 % from fat and 21 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 6,9 g | 9 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 0,57 mg | 0 % |
| Total carbohydrates L | 8,6 g | 3 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 1,6 g | |
| Protein L | 16,9 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41 %
- Carbohydrates 21 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,9 gbelow the median for Geflügel (median 17,9 g)
- Fiber0,6 gabove the median for Geflügel (median 0 g)
- Sugars1,6 gabove the median for Geflügel (median 0,87 g)
- Fat6,9 gabove the median for Geflügel (median 4,3 g)
- Saturated fat3,1 gin the top quarter of Geflügel (median 1,2 g)
- Sodium0,57 mgin the lowest quarter of Geflügel (median 283 mg)
- Protein per 100 kcal10,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 2,7 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,9 g |
Product details
- Brand
- Sainsbury’s
- Barcode
- 5063334002022
- Label serving
- 1.0 portion (100.0 g)
- Category
- Geflügel
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potstickers Chicken Schwan's Food Service | 165 | 8,8 g | 23,1 g | 3,3 g |
| Chicken Asda | 165 | 20 g | 0,5 g | 9,1 g |
| Italian-Style Chicken Sausages Amylu | 165 | 15,3 g | 2,4 g | 10,6 g |
| Smoked Chicken Breast Pemina | 165 | 16,5 g | 3 g | 9,7 g |
| Whole Roasted chicken East Aurora Co-Op Market | 165 | 28 g | 0 g | 5 g |
| Smoked chicken sausage Wellsley Farms | 165 | 17,6 g | 1,1 g | 9,9 g |
| Air fried spicy chicken bites Tyson | 165 | 15,3 g | 17,6 g | 4,1 g |
| British Free Range Chicken Drumsticks Waitrose | 165 | 28,4 g | 1 g | 5,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Caesar Bake?
100 g of Chicken Caesar Bake has 165 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 165 kcal.
Is Chicken Caesar Bake high in protein?
Chicken Caesar Bake contains 16,9 g of protein per 100 g (34 % of the 50 g Daily Value), or 16,9 g in Serving, 1.0 portion, 100.0 g (100 g). About 41 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 17,9 g).
How many carbs are in Chicken Caesar Bake?
Chicken Caesar Bake has 8,6 g of total carbohydrates per 100 g, including 0,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Caesar Bake?
Chicken Caesar Bake contains 6,9 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Chicken Caesar Bake?
100 g contains 0,57 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063334002022. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.