Chicken & Broccoli Gratin

Packaged product Volailles St-Hubert

Chicken & Broccoli Gratin contains 223 kcal per 100 g. A serving, 1 serving, 179 g (179 g) provides about 400 kcal.

Roughly 49 % of its calories come from fat, with 37 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken & Broccoli Gratin by St-Hubert, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
223kcal per 100 g
8,4 gprotein
21,8 gcarbohydrates
12,8 gfat
400kcal in serving, 1 serving, 179 g (179 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 12,8 g 16 %
Saturated fat L 5 g 25 %
Sodium L 352 mg 15 %
Total carbohydrates L 21,8 g 8 %
Dietary fiber L 1,1 g 4 %
Total sugars L 3,4 g
Protein L 8,4 g 17 %
Fer L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 37 %Fat: 49 %223kcal / 100 g
  • Protein 14 %
  • Carbohydrates 37 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer6 %

Nutritional insights

  • Protein8,4 gin the lowest quarter of volailles (median 17,9 g)
  • Fiber1,1 gabove the median for volailles (median 0,031 g)
  • Sugars3,4 gin the top quarter of volailles (median 0,88 g)
  • Fat12,8 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat5 gin the top quarter of volailles (median 1,2 g)
  • Sodium352 mgabove the median for volailles (median 290 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
St-Hubert
Barcode
0066701007328
Label serving
1 serving (179 g)
Category
Volailles

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken & Broccoli Gratin?

100 g of Chicken & Broccoli Gratin has 223 kcal. Serving, 1 serving, 179 g (179 g): about 400 kcal.

How much protein is in Chicken & Broccoli Gratin?

Chicken & Broccoli Gratin contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 15 g in serving, 1 serving, 179 g (179 g). About 14 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken & Broccoli Gratin?

Chicken & Broccoli Gratin has 21,8 g of total carbohydrates per 100 g, including 1,1 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken & Broccoli Gratin?

Chicken & Broccoli Gratin contains 12,8 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Chicken & Broccoli Gratin?

100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0066701007328. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Source description: "CHICKEN & BROCCOLI GRATIN". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.