Cheesy Chilli

Packaged product Volailles Coop

Cheesy Chilli contains 233 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 24 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 188 kcal per 100 g across 324 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheesy Chilli by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
14 gprotein
0,9 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 19 g 24 %
Saturated fat L 7,5 g 38 %
Sodium L 511 mg 22 %
Total carbohydrates L 0,9 g 0,3 %
Dietary fiber not reported
Total sugars L 0,6 g
Added sugars L 0,34 g 0,7 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 2 %Fat: 74 %233kcal / 100 g
  • Protein 24 %
  • Carbohydrates 2 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gbelow the median for volailles (median 15 g)
  • Sugars0,6 gbelow the median for volailles (median 0,64 g)
  • Fat19 gin the top quarter of volailles (median 12 g)
  • Saturated fat7,5 gin the top quarter of volailles (median 3,5 g)
  • Sodium511 mgin the lowest quarter of volailles (median 758 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7025110219145
Quantity
240g
Category
Saucisses de poulet
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kjøtt* 76% (svin 73 %, storfe 3 %), vann, ost 8,6 % (melk*, salt, syrekultur, mikrobiell løpe), vegetabilsk fiber (potet, bambus), salt, konserveringsmiddel (E 262, E 250), glukose (mais), krydder (jalapeño, hvit pepper, purreløk, ingefær), tørkede chiliflak 0,2 %, stabilisator (E 450, E 471), antioksidant (E 300, (E 331), hydrolysert vegetabilsk protein (raps, mais), krydderekstrakt (muskat, muskatblomme, paprika, merian). Røkt på bøkeflis. Importert fåretarm. *Opprinnelse: Norge. Pakket i beskyttende atmosfære.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelLaitPommes de terre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesy Chilli?

100 g of Cheesy Chilli has 233 kcal.

Is Cheesy Chilli high in protein?

Cheesy Chilli contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other volailles, that is below the median (median 15 g).

How many carbs are in Cheesy Chilli?

Cheesy Chilli has 0,9 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesy Chilli?

Cheesy Chilli contains 19 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).

How much sodium is in Cheesy Chilli?

100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7025110219145. License: ODbL 1.0 (Open Food Facts). Source record dated 16 juillet 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.