Cheese Puff

Packaged product Produits laitiers et oeufs No Brand

Cheese Puff contains 665 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 665 kcal.

Roughly 73 % of its calories come from fat, with 25 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese Puff by No Brand, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
665kcal per 100 g
3 gprotein
42 gcarbohydrates
54 gfat
665kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 665 kcal
Total fat L 54 g 69 %
Saturated fat L 22 g 110 %
Sodium not reported
Total carbohydrates L 42 g 15 %
Dietary fiber not reported
Total sugars not reported
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 25 %Fat: 73 %665kcal / 100 g
  • Protein 2 %
  • Carbohydrates 25 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Fat54 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat22 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No Brand
Barcode
8809184832924
Label serving
1 portion (100 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salted Egg Salmon Fish Skin Muji 665 33,1 g 5,8 g 56,5 g
Organic Crunchy Hazelnut Butter Sun & Seed 665 17 g 7 g 61 g
Hazelnut Butter Sun & Seed 665 17 g 7 g 61 g
Nut Butter Almond Foodist 665 26 g 5,9 g 58 g
Crema cacahuete (realbutter) eos 665 28 g 15,3 g 52,5 g
Coconut Butter Aumi 665 7,2 g 7,7 g 66,1 g
Lactose free butter Voloshkove pole 665 0,78 g 1,3 g 73 g
Organic raw Coconut Butter Artisana 666 6,7 g 23,3 g 63,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Puff?

100 g of Cheese Puff has 665 kcal. Serving, 1 portion, 100 g (100 g): about 665 kcal.

How much protein is in Cheese Puff?

Cheese Puff contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 100 g (100 g). About 2 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Cheese Puff?

Cheese Puff has 42 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Puff?

Cheese Puff contains 54 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 4 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8809184832924. License: ODbL 1.0 (Open Food Facts). Source record dated 4 septembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.