Cheese Cake
Packaged product Sucres et desserts Favorite Day Bakery
Cheese Cake contains 365 kcal per 100 g. A serving, 1 slice, 85 g (85 g) provides about 310 kcal.
Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 22,4 g | 29 % |
| Saturated fat L | 14,1 g | 71 % |
| Trans fat L | 0,59 g | |
| Cholesterol L | 106 mg | 35 % |
| Sodium L | 282 mg | 12 % |
| Total carbohydrates L | 35,3 g | 13 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 28,2 g | |
| Added sugars L | 24,7 g | 49 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 39 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber1,2 gbelow the median for sucres et desserts (median 2 g)
- Sugars28,2 gabove the median for sucres et desserts (median 21,2 g)
- Fat22,4 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat14,1 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium282 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Favorite Day Bakery
- Barcode
- 0198420648961
- Label serving
- 1 slice (85 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Proteinbar Birthdaycake Neosupps | 365 | 37 g | 41 g | 8,8 g |
| Toaster Pastries H-E-B | 365 | 3,1 g | 65,6 g | 8,3 g |
| Riz pudding BioTech | 365 | 6 g | 81 g | 1,4 g |
| Puff pastry Farmfoods | 365 | 6 g | 39,2 g | 20 g |
| Sucres, dessus de table, aspartame, EQUAL, paquets | 365 | 2,2 g | 89,1 g | 0 g |
| Flapjack and Waffle Mix Birthday Cake Kodiak Cakes | 365 | 25,4 g | 57,1 g | 4,8 g |
| Chocolate puffed rice bars Coles | 365 | 5 g | 64 g | 8 g |
| Carrot Cake DerDutchman | 365 | 2,4 g | 57,6 g | 14,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Cake?
100 g of Cheese Cake has 365 kcal. Serving, 1 slice, 85 g (85 g): about 310 kcal.
How much protein is in Cheese Cake?
Cheese Cake contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in serving, 1 slice, 85 g (85 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Cheese Cake?
Cheese Cake has 35,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 28,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Cake?
Cheese Cake contains 22,4 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).
How much sodium is in Cheese Cake?
100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0198420648961. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.