Cheddar
Packaged product Produits laitiers et oeufs Rema 1000
Cheddar contains 415 kcal per 100 g. A serving, 25.0 g (25 g) provides about 104 kcal.
Roughly 76 % of its calories come from fat, with 24 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 22 g | 110 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 0,5 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0,5 gin the top quarter of produits laitiers et oeufs (median 0 g)
- Fat35 gin the top quarter of produits laitiers et oeufs (median 32,1 g)
- Saturated fat22 gin the top quarter of produits laitiers et oeufs (median 21 g)
- Sodium720 mgin the top quarter of produits laitiers et oeufs (median 702 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 8,1 g |
|---|---|
| Graisses polyinsaturées L | 1,1 g |
Product details
- Brand
- Rema 1000
- Barcode
- 7032069726242
- Quantity
- 180g
- Label serving
- 25.0 g
- Category
- Fromage de cheddar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mild Cheddar One Stop | 415 | 24,9 g | 2 g | 34,2 g |
| Mature Cheddar Sticks Emporium | 415 | 25,4 g | 0,1 g | 34,9 g |
| Le Cheddar Paysan Breton | 415 | 25 g | 0,5 g | 35 g |
| Mild Cheddar Sticks Emporium Aldi | 415 | 25,5 g | 0 g | 35 g |
| Red cheddar Centra | 415 | 25 g | 0,5 g | 35 g |
| Queso Cheddar Carrefour | 415 | 25 g | 0,1 g | 35 g |
| Cheddar Irlanda Carrefour | 415 | 25 g | 0,5 g | 35 g |
| Cheddar M Classic | 415 | 25 g | 0,5 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar?
100 g of Cheddar has 415 kcal. Serving, 25.0 g (25 g): about 104 kcal.
Is Cheddar high in protein?
Cheddar contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 6,3 g in serving, 25.0 g (25 g). About 24 % of its calories come from protein.
How many carbs are in Cheddar?
Cheddar has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar?
Cheddar contains 35 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
How much sodium is in Cheddar?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 avril 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7032069726242. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.