casarecce
Packaged product Repas et plats día
Casarecce contains 349 kcal per 100 g. A serving, 100 g (100 g) provides about 349 kcal.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (357 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the lowest quarter of repas et plats (median 12,5 g)
- Fiber3,6 gin the lowest quarter of repas et plats (median 8 g)
- Sugars2,9 gin the lowest quarter of repas et plats (median 3,5 g)
- Fat1,5 gin the lowest quarter of repas et plats (median 1,8 g)
- Sodium12 mgabove the median for repas et plats (median 4 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- día
- Barcode
- 14848179
- Quantity
- 500g
- Label serving
- 100 g
- Category
- wholemeal-dried-pasta
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Senola de trigo duro. Puede contener traas de evos. Modo de empleo: añadir asta al agua con sal en ebullición 00g de pasta por cada litro de Gejar hervir removiendo de vez Saando. Escurir y condimentar al 6sta Tiempo de cocción: Al dente: 10 minutos. Suave: 12 minutos.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schiaffoni Garofalo | 350 | 13 g | 66 g | 2 g |
| Linguine n°7 integrali De Cecco | 345 | 15 g | 61 g | 2,8 g |
| Whole Wheat Elbows Great Value | 357 | 12,5 g | 67,9 g | 1,8 g |
| Great Value Whole Wheat Egg Noodles, 12 oz Great Value | 357 | 14,3 g | 67,9 g | 5,4 g |
| Garofalo Mafalda corta integrale Garofalo | 365 | 12,9 g | 74,1 g | 1,8 g |
| Lupinen tagliatelle Made with luve | 329 | 15,1 g | 59,7 g | 2,5 g |
| Bio Lupinen Pasta Made with luve | 329 | 15,1 g | 59,7 g | 2,6 g |
| Whole Wheat Penne Great Value | 375 | 12,5 g | 73,2 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in casarecce?
100 g of casarecce has 349 kcal. Serving, 100 g (100 g): about 349 kcal.
Is casarecce high in protein?
Casarecce contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 12,5 g).
How many carbs are in casarecce?
Casarecce has 70 g of total carbohydrates per 100 g, including 3,6 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in casarecce?
Casarecce contains 1,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in casarecce?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 14848179. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.