Carbonara pasta

Packaged product Grains et pâtes alimentaires Knorr

Carbonara pasta contains 105 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 38 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 355 kcal per 100 g across 5 926 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carbonara pasta by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
2,9 gprotein
13 gcarbohydrates
4,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 4,4 g 6 %
Saturated fat L 2,7 g 14 %
Sodium L 360 mg 16 %
Total carbohydrates L 13 g 5 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 50 %Fat: 38 %105kcal / 100 g
  • Protein 11 %
  • Carbohydrates 50 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gin the lowest quarter of grains et pâtes alimentaires (median 12,4 g)
  • Sugars1 gin the lowest quarter of grains et pâtes alimentaires (median 2,7 g)
  • Fat4,4 gin the top quarter of grains et pâtes alimentaires (median 1,8 g)
  • Saturated fat2,7 gin the top quarter of grains et pâtes alimentaires (median 0,3 g)
  • Sodium360 mgin the top quarter of grains et pâtes alimentaires (median 4 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
8714100723814
Category
Pâtes
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carbonara pasta?

100 g of Carbonara pasta has 105 kcal.

How much protein is in Carbonara pasta?

Carbonara pasta contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 12,4 g).

How many carbs are in Carbonara pasta?

Carbonara pasta has 13 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carbonara pasta?

Carbonara pasta contains 4,4 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Carbonara pasta?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8714100723814. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.