Caramel
Packaged product Sucres et desserts Penny
Caramel contains 453 kcal per 100 g. A serving, 50 g (50 g) provides about 227 kcal.
Roughly 59 % of its calories come from carbohydrates, with 38 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 400 kcal per 100 g across 300 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 11,3 g | 57 % |
| Sodium L | 228 mg | 10 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 57,3 g | |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 59 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the top quarter of sucres et desserts (median 1,6 g)
- Sugars57,3 gbelow the median for sucres et desserts (median 59,9 g)
- Fat19 gin the top quarter of sucres et desserts (median 8,4 g)
- Saturated fat11,3 gin the top quarter of sucres et desserts (median 5,2 g)
- Sodium228 mgabove the median for sucres et desserts (median 112 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Fudge Ultimate English (Aldi) | 453 | 1,2 g | 76,6 g | 15,7 g |
| Curly Wurly Cadbury | 453 | 3 g | 70 g | 18 g |
| British Fudge DONA St. GEORGE | 454 | 1,2 g | 76,6 g | 15,7 g |
| Caramel Eggs Ocho | 455 | 3 g | 63,6 g | 21,2 g |
| Salted caramel soft, caramels Werther's Original | 455 | 3 g | 69,7 g | 18,2 g |
| Heavenly Pecan Caramels Heavenly Caramels | 455 | 0 g | 72,7 g | 18,2 g |
| Cocoa Creme Soft Caramels Werther's Original | 455 | 3 g | 69,7 g | 18,2 g |
| Milk Chocolate English Toffee Caramels Marich | 456 | 3,5 g | 57,9 g | 24,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel?
100 g of Caramel has 453 kcal. Serving, 50 g (50 g): about 227 kcal.
How much protein is in Caramel?
Caramel contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in serving, 50 g (50 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 1,6 g).
How many carbs are in Caramel?
Caramel has 66 g of total carbohydrates per 100 g, including 57,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel?
Caramel contains 19 g of fat per 100 g, of which 11,3 g is saturated (57 % of the Daily Value).
How much sodium is in Caramel?
100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 octobre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256238281. License: ODbL 1.0 (Open Food Facts). Source record dated 31 octobre 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.