Caramel Cheesecake
Packaged product Sucres et desserts Booths
Caramel Cheesecake contains 431 kcal per 100 g. A serving, 1 serving, 87 g (87 g) provides about 375 kcal.
Roughly 66 % of its calories come from fat, with 29 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 31,7 g | 41 % |
| Saturated fat L | 17,7 g | 89 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 30,9 g | 11 % |
| Dietary fiber L | 0,57 g | 2 % |
| Total sugars L | 20,2 g | |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 29 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber0,57 gbelow the median for sucres et desserts (median 2 g)
- Sugars20,2 gbelow the median for sucres et desserts (median 21,2 g)
- Fat31,7 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat17,7 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium140 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Booths
- Barcode
- 05028440
- Label serving
- 1 serving (87 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies N Cream Protein Bar Elevation | 431 | 32,8 g | 41,4 g | 17,2 g |
| Dessert Shells Compliments | 431 | 5,2 g | 48,3 g | 24,1 g |
| Protein Bar Mint Cookie’s N Cream Meijer | 431 | 32,8 g | 41,4 g | 17,2 g |
| Cookie Dough THE FESTIVE KITCHEN | 431 | 12,1 g | 63,8 g | 22,4 g |
| Mint Cookies N’ Cream Protein Bar JIMMYBAR! | 431 | 32,8 g | 41,4 g | 17,2 g |
| Golden Vanilla Cookies and Cream Jimmy! | 431 | 31 g | 41,4 g | 17,2 g |
| Pecan Pie Compliments | 431 | 4,3 g | 51,7 g | 23,3 g |
| Wake & Focus Cookies 'N Cream JiMMY! | 431 | 32,8 g | 41,4 g | 17,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Cheesecake?
100 g of Caramel Cheesecake has 431 kcal. Serving, 1 serving, 87 g (87 g): about 375 kcal.
How much protein is in Caramel Cheesecake?
Caramel Cheesecake contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 4,6 g in serving, 1 serving, 87 g (87 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Caramel Cheesecake?
Caramel Cheesecake has 30,9 g of total carbohydrates per 100 g, including 0,57 g of fiber and 20,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Cheesecake?
Caramel Cheesecake contains 31,7 g of fat per 100 g, of which 17,7 g is saturated (89 % of the Daily Value).
How much sodium is in Caramel Cheesecake?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 05028440. License: ODbL 1.0 (Open Food Facts). Source record dated 4 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.