Capri choco

Packaged product Sucres et desserts Excelo

Capri choco contains 504 kcal per 100 g. A serving, 45 g (45 g) provides about 227 kcal.

Roughly 57 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 396 kcal per 100 g across 66 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Capri choco by Excelo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
504kcal per 100 g
4,4 gprotein
71 gcarbohydrates
22 gfat
227kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 504 kcal
Total fat L 22 g 28 %
Saturated fat L 10,8 g 54 %
Sodium L 120 mg 5 %
Total carbohydrates L 71 g 26 %
Dietary fiber not reported
Total sugars L 33 g
Added sugars L 30 g 60 %
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 57 %Fat: 40 %504kcal / 100 g
  • Protein 4 %
  • Carbohydrates 57 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gbelow the median for sucres et desserts (median 5,2 g)
  • Sugars33 gabove the median for sucres et desserts (median 32,8 g)
  • Fat22 gabove the median for sucres et desserts (median 16,8 g)
  • Saturated fat10,8 gabove the median for sucres et desserts (median 5,1 g)
  • Sodium120 mgabove the median for sucres et desserts (median 99 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Excelo
Barcode
6111249960964
Quantity
45g
Label serving
45 g
Category
C'est pas vrai.
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Hydrogenated vegetable fats (Palm), Soft wheat flour, cocoa powder (10%), Hazelnut paste, Cocoa mass, Milk permeate powder, Dextrose, Raising powders: (Sodium bicarbonate, sodium acid pyrophosphate), Native corn starch, vegetable emulsifier (soya lecithin), Salt. Contains wheat (cereals containing gluten), soya, milk, and hazelnut. May contain: Eggs & Peanuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreFarine de froment (blé)NoisettesLevureSelLaitHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Capri choco?

100 g of Capri choco has 504 kcal. Serving, 45 g (45 g): about 227 kcal.

How much protein is in Capri choco?

Capri choco contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 2 g in serving, 45 g (45 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,2 g).

How many carbs are in Capri choco?

Capri choco has 71 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Capri choco?

Capri choco contains 22 g of fat per 100 g, of which 10,8 g is saturated (54 % of the Daily Value).

How much sodium is in Capri choco?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6111249960964. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.