Cappuccino Cereal Bar

Packaged product Petit déjeuner Céréales Nestlé

Cappuccino Cereal Bar contains 382 kcal per 100 g.

Roughly 71 % of its calories come from carbohydrates, with 21 % from fat and 8 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cappuccino Cereal Bar by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
7,3 gprotein
67,2 gcarbohydrates
9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 9 g 12 %
Saturated fat L 4,4 g 22 %
Sodium L 124 mg 5 %
Total carbohydrates L 67,2 g 24 %
Dietary fiber L 5,2 g 19 %
Total sugars L 18 g
Added sugars L 20,8 g 42 %
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 71 %Fat: 21 %382kcal / 100 g
  • Protein 8 %
  • Carbohydrates 71 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
5900020046918
Quantity
4 x 23,5g
Category
Barre de céréales au chocolat enrichi en vitamines et minéraux
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole WHEAT 21.9%, glucose syrup, rice 12.4%, whole OATS 11.2%, invert sugar syrup, whole WHEAT flour 6.2%, vegetable fats (sunflower, coconut, shea), BARLEY malt extract, humectants (glycerol, sorbitols), white chocolate 5% (sugar, MILK powder, cocoa butter², skimmed MILK powder, emulsifier SOY lecithins, natural vanilla flavouring), sugar, calcium carbonate, skimmed MILK powder 3.4%, maltodextrin, coffee extract 0.6%, corn semolina 0.4%, rice flour 0.3%, natural flavouring, salt, emulsifier lecithins, fat-reduced cocoa powder² 0.1%, cocoa powder² 0.1%, molasses, iron, antioxidant extract rich in Tocopherol, Niacin, Pantothenic Acid, Folic Acid, Vitamin B6, Riboflavin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelFarine de froment (blé)Sirop de glucoseAvoineRiz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cappuccino Cereal Bar?

100 g of Cappuccino Cereal Bar has 382 kcal.

How much protein is in Cappuccino Cereal Bar?

Cappuccino Cereal Bar contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 8 % of its calories come from protein.

How many carbs are in Cappuccino Cereal Bar?

Cappuccino Cereal Bar has 67,2 g of total carbohydrates per 100 g, including 5,2 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cappuccino Cereal Bar?

Cappuccino Cereal Bar contains 9 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Cappuccino Cereal Bar?

100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5900020046918. License: ODbL 1.0 (Open Food Facts). Source record dated 26 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.