C Eskimko stracciatella

Packaged product Sucres et desserts Dr. Oetker

C Eskimko stracciatella contains 151 kcal per 100 g. A serving, 100 g proizvoda pripremljenog sa mlekom 1.5% m.m (100 g) provides about 151 kcal.

Roughly 67 % of its calories come from carbohydrates, with 25 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 199 kcal per 100 g across 650 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

C Eskimko stracciatella by Dr. Oetker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
151kcal per 100 g
3,1 gprotein
25 gcarbohydrates
4,2 gfat
151kcal in serving, 100 g proizvoda pripremljenog sa mlekom 1.5% m.m (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 151 kcal
Total fat L 4,2 g 5 %
Saturated fat L 3,6 g 18 %
Sodium L 112 mg 5 %
Total carbohydrates L 25 g 9 %
Dietary fiber not reported
Total sugars L 25 g
Protein L 3,1 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 67 %Fat: 25 %151kcal / 100 g
  • Protein 8 %
  • Carbohydrates 67 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gabove the median for sucres et desserts (median 2,7 g)
  • Sugars25 gabove the median for sucres et desserts (median 23 g)
  • Fat4,2 gbelow the median for sucres et desserts (median 8,1 g)
  • Saturated fat3,6 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium112 mgin the top quarter of sucres et desserts (median 52 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dr. Oetker
Barcode
8607100567819
Quantity
75 g
Label serving
100 g proizvoda pripremljenog sa mlekom 1.5% m.m
Category
Crèmes glacées et sorbets
Packaging
Plastic,sr:90-c-ldpe
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

šećer u prahu, komadići čokolade 9% (šećer, kakao masa, kakao prah sa redukovanim sadržajem kakao-maslaca, kakao-maslac, emulgator (suncokretov lecitin); sadrži min. 50% ukupne s.m kakao-delova), obrano _mleko_ u prahu, potpuno hidrogenizovano kokosovo ulje, emulgato (E472a), glukozni sirup, stabilizator (E466), aroma, kuhinjska so.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSelSucreBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in C Eskimko stracciatella?

100 g of C Eskimko stracciatella has 151 kcal. Serving, 100 g proizvoda pripremljenog sa mlekom 1.5% m.m (100 g): about 151 kcal.

How much protein is in C Eskimko stracciatella?

C Eskimko stracciatella contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,1 g in serving, 100 g proizvoda pripremljenog sa mlekom 1.5% m.m (100 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,7 g).

How many carbs are in C Eskimko stracciatella?

C Eskimko stracciatella has 25 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in C Eskimko stracciatella?

C Eskimko stracciatella contains 4,2 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in C Eskimko stracciatella?

100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 novembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8607100567819. License: ODbL 1.0 (Open Food Facts). Source record dated 11 novembre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.